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Aspergillus flavus var. oryzae
Aspergillus flavus var. oryzae
规格:
货期:
编号:TS1001970
品牌:Testobio
Product name:Aspergillus flavus var. oryzae
Testo id:TS1001970
Species Name:Aspergillus flavus var. oryzae
Type:
Synonyms:Aspergillus oryzae / Eurotium oryzae
Taxonomy:FUNGI Ascomycota, Eurotiomycetes, Eurotiales, Aspergillaceae
Strain History:Christensen, M. (WB 451) -> UAMH
Substrate:Chinese soy sauce
Isolator:
Isolation Date:1917
Date Received:2008-05-12
Characters:APPLICATION koji mold used in food fermentation
Compounds:
Cross Reference:ATCC 16868 // CBS 570.65 // NRRL 451 // Thom 4235.15 // WB 451
Pathogenic Potential:Human: yes | Animal: yes | Plant: no
Biosafety Risk Group:RG1 (check the PHAC ePATHogen Risk Group Database for updates)
Regulatory Requirements:Canadian requesters must provide PHAC Pathogen and Toxin License Number (see: https://www.canada.ca/en/public-health/services/laboratory-biosafety-biosecurity/licensing-program.html) prior to shipment. International requesters must provide all legally required importation documentation prior to shipment. Plant pathogenicity status may be verified by using the USDA Agricultural Research Service (ARS) Fungal Database
MycoBank ID:130238
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Aspergillus flavus var. oryzae
Aspergillus flavus var. oryzae
规格:
货期:
编号:TS1001970
品牌:Testobio
标准菌株
定量菌液
DNA
RNA
规格:
冻干粉
斜面
甘油
平板
Product name:Aspergillus flavus var. oryzae
Testo id:TS1001970
Species Name:Aspergillus flavus var. oryzae
Type:
Synonyms:Aspergillus oryzae / Eurotium oryzae
Taxonomy:FUNGI Ascomycota, Eurotiomycetes, Eurotiales, Aspergillaceae
Strain History:Christensen, M. (WB 451) -> UAMH
Substrate:Chinese soy sauce
Isolator:
Isolation Date:1917
Date Received:2008-05-12
Characters:APPLICATION koji mold used in food fermentation
Compounds:
Cross Reference:ATCC 16868 // CBS 570.65 // NRRL 451 // Thom 4235.15 // WB 451
Pathogenic Potential:Human: yes | Animal: yes | Plant: no
Biosafety Risk Group:RG1 (check the PHAC ePATHogen Risk Group Database for updates)
Regulatory Requirements:Canadian requesters must provide PHAC Pathogen and Toxin License Number (see: https://www.canada.ca/en/public-health/services/laboratory-biosafety-biosecurity/licensing-program.html) prior to shipment. International requesters must provide all legally required importation documentation prior to shipment. Plant pathogenicity status may be verified by using the USDA Agricultural Research Service (ARS) Fungal Database
MycoBank ID:130238