NCIMB number | NCIMB 701844 |
Deposit type | Bacteria |
Type strain | No |
GMO | No |
Taxon name | Lactobacillus helveticus |
Depositor designation | CAS V |
Preservation method | Unknown |
Other catalogue information | Former NCFB organism |
Price band | A |
Media | 020 |
Gas regime | facultative anaerobic |
ACDP category | 1 |
Depositor Company | University of Turku, Finland |
Depositor Address | |
Source | Finnish cheese starter |
History | "J E Ford, NIRD 1965" |
Other collection IDs | NCDO1844 |
Yeast? | False |
K12 | No |
References | Puranen, A and Nurmikko, V (1962) Anmales Academiae Scientiarum Finnicae, Series A II Chemica, 115 |
NCIMB number | NCIMB 701844 |
Deposit type | Bacteria |
Type strain | No |
GMO | No |
Taxon name | Lactobacillus helveticus |
Depositor designation | CAS V |
Preservation method | Unknown |
Other catalogue information | Former NCFB organism |
Price band | A |
Media | 020 |
Gas regime | facultative anaerobic |
ACDP category | 1 |
Depositor Company | University of Turku, Finland |
Depositor Address | |
Source | Finnish cheese starter |
History | "J E Ford, NIRD 1965" |
Other collection IDs | NCDO1844 |
Yeast? | False |
K12 | No |
References | Puranen, A and Nurmikko, V (1962) Anmales Academiae Scientiarum Finnicae, Series A II Chemica, 115 |