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NCIMB 702811
NCIMB 702811
规格:
货期:
编号:TS390636
品牌:Testobio
NCIMB numberNCIMB 702811
Deposit typeBacteria
Type strainYes
GMONo
Taxon nameLactobacillus sanfranciscensis
Depositor designationL-12
Preservation methodUnknown
Other catalogue informationFormer NCFB organism
Price bandA
Media020
Gas regimefacultative anaerobic
ACDP category1
Depositor CompanyJapanese Collection of Microorganisms (JCM)
Depositor AddressHirosawa, Wako-shi Saitama 351-01 Japan
SourceSan Francisco sour dough
Date of Accession01/01/1991
Other collection IDsATCC27651 CCRC14063 CIP103252 DSM20451 JCM5668 LMG7946 NCFB2811 NRIC1548 NRRLB-3934
Yeast?False
K12No
ReferencesSystem Appl Microbiol (1984) 5, 230-232 Applied Microbiology (1973) 25,461-470 FEMS Microbiol Lett (1991) 77, 5-12 IJSEM (2003) 53:9 (Unknown), Int J Syst Bacteriol 47, 1276, 1997 Identification of lactobacilli by pheS and rpoA gene sequence analyses, Int J Syst Evol Microbiol 57(12), 2777-2789, 2007 Taxonomic note: necessary correction of specific epithets formed as substantives (nouns) "in apposition", Int J Syst Bacteriol 47, 908-909, 1997 A rapid PCR procedure for the specific identification of Lactobacillus sanfranciscensis, based on the 16S-23S intergenic spacer regions, J Appl Microbiol 102(1), 290-302, 2007 Characterisation of IS153, an IS3-family insertion sequence isolated from Lactobacillus sanfranciscensis and its use for strain differentiation, Syst Appl Microbiol 24(3), 443-450, 2001 Construction of a new reporter system to study the NaCl-dependent dnaK promoter activity of Lactobacillus sanfranciscensis, Appl Microbiol Biotechnol 70(6), 690-697, 2006 Contribution of the NADH-oxidase (Nox) to the aerobic life of Lactobacillus sanfranciscensis DSM20451(T), Food Microbiol 28(1), 29-37, 2011 Cytological and deoxyribonucleic acid-deoxyribonucleic acid hybridization studies on lactobacillus isolates from San Francisco sourdough, Appl Microbiol 25(3), 461-470, 1973 Functional characterization of the proteolytic system of Lactobacillus sanfranciscensis DSM 20451T during growth in sourdough, Appl Environ Microbiol 71(10), 6260-6266, 2005 Genetic diversity in Italian Lactobacillus sanfranciscensis strains assessed by multilocus sequence typing and pulsed-field gel electrophoresis analyses, Microbiology 156(7), 2035-2045, 2010 Glutathione reductase from Lactobacillus sanfranciscensis DSM20451T: contribution to oxygen tolerance and thiol exchange reactions in wheat sourdoughs, Appl Environ Microbiol 73(14), 4469-4476, 2007 Identification of lactobacilli from sourdough and description of Lactobacillus pontis sp. nov, Int J Syst Bacteriol 44(2), 223-229, 1994 Influence of redox-reactions catalysed by homo- and hetero-fermentative lactobacilli on gluten in wheat sourdoughs, J Cereal Sci 43(2), 137-143, 2006 Lactobacillus sanfrancisco sp, nov, nom rev Syst Appl Microbiol 5, 230-232, 1984 Lactobacillus sanfrancisco sp. nov., nom. rev, Syst Appl Microbiol 5, 230-232, 1984 Lactobacillus strain diversity based on partial hsp60 gene sequences and design of PCR-restriction fragment length polymorphism assays for species identification and differentiation, Appl Environ Microbiol 74(1), 208-215, 2008 Molecular analysis of sourdough reveals Lactobacillus mindensis sp. nov, Int J Syst Evol Microbiol 53(1), 7-13, 2003 Phylogenetic analysis of the genus Lactobacillus and related lactic acid bacteria as determined by RT sequencing of 16S rRNA, FEMS Microbiol Lett 77, 5-12, 1991 Rapid differentiation and in situ detection of 16 sourdough lactobacillus species by multiplex PCR, Appl Environ Microbiol 71(6), 3049-3059, 2005 Rapid identification and detection of Lactobacillus sanfrancisco in sourdough by species-specific PCR with 16S rRNA-targeted primers, Syst Appl Microbiol 20, 640-644, 1997 Rapid identification of the three major species of dairy obligate heterofermenters Lactobacillus brevis, Lactobacillus fermentum and Lactobacillus parabuchneri by species-specific duplex PCR, FEMS Microbiol Lett 284(2), 150-157, 2008 The rpoB gene as a target for PCR-DGGE analysis to follow lactic acid bacterial population dynamics during food fermentations, Food Microbiol 21(4), 481-487, 2004 Transcriptional response reveals translation machinery as target for high pressure in Lactobacillus sanfranciscensis, Arch Microbiol 184(1), 11-17, 2005 Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 16, Int J Syst Bacteriol 34, 503-504, 1984 Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 8, Int J Syst Bacteriol 32, 266-268, 1982
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NCIMB 702811

  • 货号: TS390636
  • 好评
有货
  • 品牌 : TESTOBIO
NCIMB numberNCIMB 702811
Deposit typeBacteria
Type strainYes
GMONo
Taxon nameLactobacillus sanfranciscensis
Depositor designationL-12
Preservation methodUnknown
Other catalogue informationFormer NCFB organism
Price bandA
Media020
Gas regimefacultative anaerobic
ACDP category1
Depositor CompanyJapanese Collection of Microorganisms (JCM)
Depositor AddressHirosawa, Wako-shi Saitama 351-01 Japan
SourceSan Francisco sour dough
Date of Accession01/01/1991
Other collection IDsATCC27651 CCRC14063 CIP103252 DSM20451 JCM5668 LMG7946 NCFB2811 NRIC1548 NRRLB-3934
Yeast?False
K12No
ReferencesSystem Appl Microbiol (1984) 5, 230-232 Applied Microbiology (1973) 25,461-470 FEMS Microbiol Lett (1991) 77, 5-12 IJSEM (2003) 53:9 (Unknown), Int J Syst Bacteriol 47, 1276, 1997 Identification of lactobacilli by pheS and rpoA gene sequence analyses, Int J Syst Evol Microbiol 57(12), 2777-2789, 2007 Taxonomic note: necessary correction of specific epithets formed as substantives (nouns) "in apposition", Int J Syst Bacteriol 47, 908-909, 1997 A rapid PCR procedure for the specific identification of Lactobacillus sanfranciscensis, based on the 16S-23S intergenic spacer regions, J Appl Microbiol 102(1), 290-302, 2007 Characterisation of IS153, an IS3-family insertion sequence isolated from Lactobacillus sanfranciscensis and its use for strain differentiation, Syst Appl Microbiol 24(3), 443-450, 2001 Construction of a new reporter system to study the NaCl-dependent dnaK promoter activity of Lactobacillus sanfranciscensis, Appl Microbiol Biotechnol 70(6), 690-697, 2006 Contribution of the NADH-oxidase (Nox) to the aerobic life of Lactobacillus sanfranciscensis DSM20451(T), Food Microbiol 28(1), 29-37, 2011 Cytological and deoxyribonucleic acid-deoxyribonucleic acid hybridization studies on lactobacillus isolates from San Francisco sourdough, Appl Microbiol 25(3), 461-470, 1973 Functional characterization of the proteolytic system of Lactobacillus sanfranciscensis DSM 20451T during growth in sourdough, Appl Environ Microbiol 71(10), 6260-6266, 2005 Genetic diversity in Italian Lactobacillus sanfranciscensis strains assessed by multilocus sequence typing and pulsed-field gel electrophoresis analyses, Microbiology 156(7), 2035-2045, 2010 Glutathione reductase from Lactobacillus sanfranciscensis DSM20451T: contribution to oxygen tolerance and thiol exchange reactions in wheat sourdoughs, Appl Environ Microbiol 73(14), 4469-4476, 2007 Identification of lactobacilli from sourdough and description of Lactobacillus pontis sp. nov, Int J Syst Bacteriol 44(2), 223-229, 1994 Influence of redox-reactions catalysed by homo- and hetero-fermentative lactobacilli on gluten in wheat sourdoughs, J Cereal Sci 43(2), 137-143, 2006 Lactobacillus sanfrancisco sp, nov, nom rev Syst Appl Microbiol 5, 230-232, 1984 Lactobacillus sanfrancisco sp. nov., nom. rev, Syst Appl Microbiol 5, 230-232, 1984 Lactobacillus strain diversity based on partial hsp60 gene sequences and design of PCR-restriction fragment length polymorphism assays for species identification and differentiation, Appl Environ Microbiol 74(1), 208-215, 2008 Molecular analysis of sourdough reveals Lactobacillus mindensis sp. nov, Int J Syst Evol Microbiol 53(1), 7-13, 2003 Phylogenetic analysis of the genus Lactobacillus and related lactic acid bacteria as determined by RT sequencing of 16S rRNA, FEMS Microbiol Lett 77, 5-12, 1991 Rapid differentiation and in situ detection of 16 sourdough lactobacillus species by multiplex PCR, Appl Environ Microbiol 71(6), 3049-3059, 2005 Rapid identification and detection of Lactobacillus sanfrancisco in sourdough by species-specific PCR with 16S rRNA-targeted primers, Syst Appl Microbiol 20, 640-644, 1997 Rapid identification of the three major species of dairy obligate heterofermenters Lactobacillus brevis, Lactobacillus fermentum and Lactobacillus parabuchneri by species-specific duplex PCR, FEMS Microbiol Lett 284(2), 150-157, 2008 The rpoB gene as a target for PCR-DGGE analysis to follow lactic acid bacterial population dynamics during food fermentations, Food Microbiol 21(4), 481-487, 2004 Transcriptional response reveals translation machinery as target for high pressure in Lactobacillus sanfranciscensis, Arch Microbiol 184(1), 11-17, 2005 Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 16, Int J Syst Bacteriol 34, 503-504, 1984 Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 8, Int J Syst Bacteriol 32, 266-268, 1982
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