NCIMB number | NCIMB 701694 |
Deposit type | Bacteria |
Type strain | No |
GMO | No |
Taxon name | Oenococcus oeni |
Depositor designation | 12a |
Preservation method | Unknown |
Other catalogue information | "Former NCFB organism - Does not use or require ""tomato juice factor""" |
Price band | A |
Media | 357 |
Gas regime | facultative anaerobic |
ACDP category | 1 |
Depositor Name | F Radler, Merbein, Australia |
Depositor Address | |
Source | German wine |
Date of Accession | 01/01/1963 |
Other collection IDs | ATCC23278 NCDO1694 NRRL B-3473 |
Yeast? | False |
K12 | No |
References | Radler (1958) Arch fur Mikrobiologie 30, 64 Garvie & Mabbit (1967) Arch fur Mikrobiologie 65, 398 Weissella fabaria sp. nov. from Ghanaian cocoa fermentation, Int J Syst Evol Microbiol 60(9), 1999-2005, 2010 Stimulation of the growth of Leuconostoc oenos by tomato juice, Arch Mikrobiol 55(4), 398-407, 1967 Leuconostoc oenos sp.nov, J Gen Microbiol 48(3), 431-438, 1967 |
浙江省宁波市镇海区庄市街道兴庄路9号
创e慧谷42号楼B幢401室
NCIMB number | NCIMB 701694 |
Deposit type | Bacteria |
Type strain | No |
GMO | No |
Taxon name | Oenococcus oeni |
Depositor designation | 12a |
Preservation method | Unknown |
Other catalogue information | "Former NCFB organism - Does not use or require ""tomato juice factor""" |
Price band | A |
Media | 357 |
Gas regime | facultative anaerobic |
ACDP category | 1 |
Depositor Name | F Radler, Merbein, Australia |
Depositor Address | |
Source | German wine |
Date of Accession | 01/01/1963 |
Other collection IDs | ATCC23278 NCDO1694 NRRL B-3473 |
Yeast? | False |
K12 | No |
References | Radler (1958) Arch fur Mikrobiologie 30, 64 Garvie & Mabbit (1967) Arch fur Mikrobiologie 65, 398 Weissella fabaria sp. nov. from Ghanaian cocoa fermentation, Int J Syst Evol Microbiol 60(9), 1999-2005, 2010 Stimulation of the growth of Leuconostoc oenos by tomato juice, Arch Mikrobiol 55(4), 398-407, 1967 Leuconostoc oenos sp.nov, J Gen Microbiol 48(3), 431-438, 1967 |