NCIMB number | NCIMB 13882 |
Deposit type | Bacteria |
Type strain | No |
GMO | No |
Taxon name | Agromyces luteolus |
Depositor designation | 8 |
Preservation method | Unknown |
Price band | A |
Media | 456 |
Gas regime | aerobic |
Incubation period | 3 days |
ACDP category | 1 |
Colony Edge | Entire |
Colony Surface | Smooth/Rough/Shiny |
Colony Shape | Circular |
Colony Elevation | Convex |
Colony Colour | Off White |
Colony Opacity | Semi-Opaque |
Cellular Shape | Rod/Irregular |
Cellular Size | short |
Gram stain | Gram Positive |
Depositor Company | Institute for Fermentation, Osaka (IFO) |
Depositor Address | 17-85 Juso-Honmachi 2-chome, Yodogawa-ku Osaka 532 Japan |
Source | "Soil of rhizosphere of mangrove, Sonneratia alba, in the estuary of the Shiira River in Iriomote Island, Japan" |
Isolated by | Kazunori Hatano |
Date of Isolation | 07/01/1997 |
Date of Accession | 29/04/2002 |
History | K. Hatano |
Other collection IDs | ATCC-BAA 401 CIP107131 DSM14595 JCM11431 KCTC13907 VKM Ac-2085 |
Yeast? | False |
K12 | No |
References | Takeuchi, M. and Hatano, K. IJSEM (2001) 51:1529-1537 Development of PCR primers specific for the amplification and direct sequencing of gyrB genes from microbacteria, order Actinomycetales; J Microbiol Methods 60(1), 115-123, 2005; , Agromyces luteolus sp. nov., Agromyces rhizospherae sp. nov. and Agromyces bracchium sp. nov., from the mangrove rhizosphere; Int J Syst Evol Microbiol 51(4), 1529-1537, 2001; , Agromyces aurantiacus sp. nov., isolated from a Chinese primeval forest; Int J Syst Evol Microbiol 53(1), 303-307, 2003; , Description of Herbiconiux flava sp. nov. and emended description of the genus Herbiconiux; Int J Syst Evol Microbiol 62(4), 795-799, 2012; , Phylogenetic analysis of actinobacteria in the mangrove rhizosphere; IFO Res Commun 19, 47-62, 1999; , Rhizosphere bacteria of Costularia spp. from ultramafic soils in New Caledonia: diversity, tolerance to extreme edaphic conditions, and role in plant growth and mineral nutrition; Can J Microbiol 59(3), 164-174, 2013; , |
浙江省宁波市镇海区庄市街道兴庄路9号
创e慧谷42号楼B幢401室
NCIMB number | NCIMB 13882 |
Deposit type | Bacteria |
Type strain | No |
GMO | No |
Taxon name | Agromyces luteolus |
Depositor designation | 8 |
Preservation method | Unknown |
Price band | A |
Media | 456 |
Gas regime | aerobic |
Incubation period | 3 days |
ACDP category | 1 |
Colony Edge | Entire |
Colony Surface | Smooth/Rough/Shiny |
Colony Shape | Circular |
Colony Elevation | Convex |
Colony Colour | Off White |
Colony Opacity | Semi-Opaque |
Cellular Shape | Rod/Irregular |
Cellular Size | short |
Gram stain | Gram Positive |
Depositor Company | Institute for Fermentation, Osaka (IFO) |
Depositor Address | 17-85 Juso-Honmachi 2-chome, Yodogawa-ku Osaka 532 Japan |
Source | "Soil of rhizosphere of mangrove, Sonneratia alba, in the estuary of the Shiira River in Iriomote Island, Japan" |
Isolated by | Kazunori Hatano |
Date of Isolation | 07/01/1997 |
Date of Accession | 29/04/2002 |
History | K. Hatano |
Other collection IDs | ATCC-BAA 401 CIP107131 DSM14595 JCM11431 KCTC13907 VKM Ac-2085 |
Yeast? | False |
K12 | No |
References | Takeuchi, M. and Hatano, K. IJSEM (2001) 51:1529-1537 Development of PCR primers specific for the amplification and direct sequencing of gyrB genes from microbacteria, order Actinomycetales; J Microbiol Methods 60(1), 115-123, 2005; , Agromyces luteolus sp. nov., Agromyces rhizospherae sp. nov. and Agromyces bracchium sp. nov., from the mangrove rhizosphere; Int J Syst Evol Microbiol 51(4), 1529-1537, 2001; , Agromyces aurantiacus sp. nov., isolated from a Chinese primeval forest; Int J Syst Evol Microbiol 53(1), 303-307, 2003; , Description of Herbiconiux flava sp. nov. and emended description of the genus Herbiconiux; Int J Syst Evol Microbiol 62(4), 795-799, 2012; , Phylogenetic analysis of actinobacteria in the mangrove rhizosphere; IFO Res Commun 19, 47-62, 1999; , Rhizosphere bacteria of Costularia spp. from ultramafic soils in New Caledonia: diversity, tolerance to extreme edaphic conditions, and role in plant growth and mineral nutrition; Can J Microbiol 59(3), 164-174, 2013; , |