Penicillium roqueforti Thom 1906
Penicillium roqueforti Thom 1906
规格:
货期:
编号:TS412161
品牌:Testobio
| VKM No. | F-4479 |
| Scientific name of the strain | Penicillium roqueforti Thom 1906 |
| History | VKM IBPM, VKM FW-3057 |
| Received as | Penicillium roqueforti |
| Source of isolation | cheese Posad, hard rennet |
| Location | LLC Yaroslavl cheeses |
| Geographics | Rostov |
| Country | Russia |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Risk group | 4 |
| References | 5122 |
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Penicillium roqueforti Thom 1906
Penicillium roqueforti Thom 1906
规格:
货期:
编号:TS412161
品牌:Testobio
标准菌株
定量菌液
DNA
RNA
规格:
冻干粉
斜面
甘油
平板
| VKM No. | F-4479 |
| Scientific name of the strain | Penicillium roqueforti Thom 1906 |
| History | VKM IBPM, VKM FW-3057 |
| Received as | Penicillium roqueforti |
| Source of isolation | cheese Posad, hard rennet |
| Location | LLC Yaroslavl cheeses |
| Geographics | Rostov |
| Country | Russia |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | D-4, F-1 |
| Risk group | 4 |
| References | 5122 |