VKM No. | F-2107 |
Scientific name of the strain | Isaria farinosa (Holmskjold 1781) Fries 1832 |
Synonym | Paecilomyces farinosus (Holmskjold 1781) A.H.S.Brown et G.Smith 1957 |
Other culture collection No. | DAOM 144.411 |
History | INMI, VKM F-2107 |
Received as | Paecilomyces farinosus |
Source of isolation | laboratory contaminant |
Geographics | Ottawa |
Country | Canada |
Medium | 11 |
Incubation temp. (C) | 25 |
Storage methods | C-5, D-4, F-1, S-5 |
Risk group | no |
浙江省宁波市镇海区庄市街道兴庄路9号
创e慧谷42号楼B幢401室
VKM No. | F-2107 |
Scientific name of the strain | Isaria farinosa (Holmskjold 1781) Fries 1832 |
Synonym | Paecilomyces farinosus (Holmskjold 1781) A.H.S.Brown et G.Smith 1957 |
Other culture collection No. | DAOM 144.411 |
History | INMI, VKM F-2107 |
Received as | Paecilomyces farinosus |
Source of isolation | laboratory contaminant |
Geographics | Ottawa |
Country | Canada |
Medium | 11 |
Incubation temp. (C) | 25 |
Storage methods | C-5, D-4, F-1, S-5 |
Risk group | no |