Sporotrichum pruinosum J.C. Gilman et E.V. Abbott 1927
Sporotrichum pruinosum J.C. Gilman et E.V. Abbott 1927
规格:
货期:
编号:TS413461
品牌:Testobio
| VKM No. | F-1766 |
| Scientific name of the strain | Sporotrichum pruinosum J.C. Gilman et E.V. Abbott 1927 |
| Synonym | Sporotrichum pulverulentum Novobranova 1972 Isotype strain |
| History | INMI, VKM F-1766 |
| Received as | Sporotrichum pulverulentum |
| Source of isolation | Vitis vinifera, berry at storage |
| Geographics | Alma-Ata Region |
| Country | Kazakhstan |
| Medium | 11 |
| Incubation temp. (C) | 25 |
| Storage methods | C-1, D-4, F-1, S-5 |
| Risk group | no |
| References | 149, 1490, 1553 |
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Sporotrichum pruinosum J.C. Gilman et E.V. Abbott 1927
Sporotrichum pruinosum J.C. Gilman et E.V. Abbott 1927
规格:
货期:
编号:TS413461
品牌:Testobio
标准菌株
定量菌液
DNA
RNA
规格:
冻干粉
斜面
甘油
平板
| VKM No. | F-1766 |
| Scientific name of the strain | Sporotrichum pruinosum J.C. Gilman et E.V. Abbott 1927 |
| Synonym | Sporotrichum pulverulentum Novobranova 1972 Isotype strain |
| History | INMI, VKM F-1766 |
| Received as | Sporotrichum pulverulentum |
| Source of isolation | Vitis vinifera, berry at storage |
| Geographics | Alma-Ata Region |
| Country | Kazakhstan |
| Medium | 11 |
| Incubation temp. (C) | 25 |
| Storage methods | C-1, D-4, F-1, S-5 |
| Risk group | no |
| References | 149, 1490, 1553 |