VKM No. | F-3883 Neotype |
Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
Other culture collection No. | ATCC 16888; CBS 554.65; CDBB H-176; IFO 33023; IHEM 3415; IMI 50566; NRLL 326; NRRL 2766; JCM 10254; WB 326; WB 500 |
History | CDBB, CDBB-H-176, Mexico |
Received as | Aspergillus niger |
Source of isolation | tannin-gallic acid fermentation |
Geographics | Connecticut |
Country | USA |
Medium | 12 |
Incubation temp. (C) | 25 |
Storage methods | D-4, F-1 |
Risk group | 4 |
浙江省宁波市镇海区庄市街道兴庄路9号
创e慧谷42号楼B幢401室
VKM No. | F-3883 Neotype |
Scientific name of the strain | Aspergillus niger van Tieghem 1867 |
Other culture collection No. | ATCC 16888; CBS 554.65; CDBB H-176; IFO 33023; IHEM 3415; IMI 50566; NRLL 326; NRRL 2766; JCM 10254; WB 326; WB 500 |
History | CDBB, CDBB-H-176, Mexico |
Received as | Aspergillus niger |
Source of isolation | tannin-gallic acid fermentation |
Geographics | Connecticut |
Country | USA |
Medium | 12 |
Incubation temp. (C) | 25 |
Storage methods | D-4, F-1 |
Risk group | 4 |