| 产品名称: | Chlorella pyrenoidosa Chick |
|---|---|
| 商品货号: | TS132883 |
| Strain Designations: | UV232-1 |
| Application: | produces ascorbic acid vitamin C Biofuel production |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Isolation: | Not applicable |
| Product Format: | frozen |
| Storage Conditions: | Frozen: -70°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Protocols Section |
| Type Strain: | no |
| Disclosure: | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Comments: | This strain is routinely shipped as a frozen stabilate. Thaw the ampule and aseptically transfer the material to a slant of ATCC medium 5 in a 16 x 125 mm screw-capped test tube. Incubate on a 15 degree horizontal slant at 35°C in the dark. |
| Medium: | ATCC® Medium 5: Sporulation agar |
| Growth Conditions: | Temperature: 25°C
Culture System:xa0Axenic |
| Cryopreservation: | Harvest and Preservation
|
| Name of Depositor: | Bio-Technical Resources, JA Doncheck, Bio-Technical Resources |
| U.S. Patent Number: | |
| U.S. Patent: | |
| References: | Doncheck JA, et al. L-ascorbic acid containing biomass of Chlorella pyrenoidosa. US Patent 5,521,090 dated May 28 1996 |
| 产品名称: | Chlorella pyrenoidosa Chick |
|---|---|
| 商品货号: | TS132883 |
| Strain Designations: | UV232-1 |
| Application: | produces ascorbic acid vitamin C Biofuel production |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Isolation: | Not applicable |
| Product Format: | frozen |
| Storage Conditions: | Frozen: -70°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Protocols Section |
| Type Strain: | no |
| Disclosure: | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Comments: | This strain is routinely shipped as a frozen stabilate. Thaw the ampule and aseptically transfer the material to a slant of ATCC medium 5 in a 16 x 125 mm screw-capped test tube. Incubate on a 15 degree horizontal slant at 35°C in the dark. |
| Medium: | ATCC® Medium 5: Sporulation agar |
| Growth Conditions: | Temperature: 25°C
Culture System:xa0Axenic |
| Cryopreservation: | Harvest and Preservation
|
| Name of Depositor: | Bio-Technical Resources, JA Doncheck, Bio-Technical Resources |
| U.S. Patent Number: | |
| U.S. Patent: | |
| References: | Doncheck JA, et al. L-ascorbic acid containing biomass of Chlorella pyrenoidosa. US Patent 5,521,090 dated May 28 1996 |