Streptomyces sp. Waksman and Henrici
Streptomyces sp. Waksman and Henrici
规格:
货期:
编号:TS135890
品牌:Testobio
| 产品名称： | Streptomyces sp. Waksman and Henrici |
|---|---|
| 商品货号： | TS135890 |
| Deposited As： | Streptomyces sp. |
| Strain Designations： | C-87 |
| Application： | Produces miamycin |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | Bristol Labs. |
| References： | Schmitz H, et al. Miamycin, a new antibiotic. Antibiot. Chemother. 7: 37-39, 1957. |
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Streptomyces sp. Waksman and Henrici
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周雪
13372109301
| 产品名称： | Streptomyces sp. Waksman and Henrici |
|---|---|
| 商品货号： | TS135890 |
| Deposited As： | Streptomyces sp. |
| Strain Designations： | C-87 |
| Application： | Produces miamycin |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | Bristol Labs. |
| References： | Schmitz H, et al. Miamycin, a new antibiotic. Antibiot. Chemother. 7: 37-39, 1957. |
