Lichtheimia ramosa-质粒载体-ATCC-DSM-CCUG-泰斯拓生物

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Lichtheimia ramosa
Lichtheimia ramosa
规格:
货期:
编号:TS136138
品牌:Testobio
产品名称: Lichtheimia ramosa (Zopf) Vuillemin
商品货号: TS136138
Deposited As: Absidia ramosa (Lindt) Lendner
Classification: Mucorales, Lichtheimiaceae
Strain Designations: NRRL 1332 C 1059, CBS 269.65
Application:
Produces hydroxylated biphenyl compounds
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: no
Preceptrol®: no
Mating Type: plus
Medium: ATCC® Medium 334: Oatmeal agar
ATCC® Medium 335: Potato carrot agar
ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions:
Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor: NRRL
U.S. Patent Number: 4,153,509
Chain of Custody:
ATCC <-- NRRL <-- A.F. Blakeslee C 1059 <-- O. Hagem
Isolation:
Hay
References:

Schwartz RD. Microbial production of hydroxylated biphenyl compounds. US Patent 4,153,509 dated May 8 1979

Alastruey-Izquierdo A, et al. Species recognition and clinical relevance of the zygomycetous genus Lichtheimia (syn. Absidia pro parte, Mycocladus). J Clin Microbiol 48: 2154-2170, 2010. PubMed: 20357218

Garcia-Hermoso D, et al. Molecular and phenotypic evaluation of Lichtheimia corymbifera (formerly Absidia corymbifera) complex isolates associated with human mucormycosis: rehabilitation of L. ramosa. J Clin Microbiol 47: 3862-3870, 2009. PubMed: 19759217

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Lichtheimia ramosa

  • 货号: TS136138
  • 好评
有货
  • 品牌 : TESTOBIO
产品名称: Lichtheimia ramosa (Zopf) Vuillemin
商品货号: TS136138
Deposited As: Absidia ramosa (Lindt) Lendner
Classification: Mucorales, Lichtheimiaceae
Strain Designations: NRRL 1332 C 1059, CBS 269.65
Application:
Produces hydroxylated biphenyl compounds
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: no
Preceptrol&reg;: no
Mating Type: plus
Medium: ATCC® Medium 334: Oatmeal agar
ATCC® Medium 335: Potato carrot agar
ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions:
Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor: NRRL
U.S. Patent Number: 4,153,509
Chain of Custody:
ATCC <-- NRRL <-- A.F. Blakeslee C 1059 <-- O. Hagem
Isolation:
Hay
References:

Schwartz RD. Microbial production of hydroxylated biphenyl compounds. US Patent 4,153,509 dated May 8 1979

Alastruey-Izquierdo A, et al. Species recognition and clinical relevance of the zygomycetous genus Lichtheimia (syn. Absidia pro parte, Mycocladus). J Clin Microbiol 48: 2154-2170, 2010. PubMed: 20357218

Garcia-Hermoso D, et al. Molecular and phenotypic evaluation of Lichtheimia corymbifera (formerly Absidia corymbifera) complex isolates associated with human mucormycosis: rehabilitation of L. ramosa. J Clin Microbiol 47: 3862-3870, 2009. PubMed: 19759217

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