| 产品名称： | Salmonella enterica subsp. salamae (Le Minor et al.) Le Minor and Popoff |
|---|---|
| 商品货号： | TS136160 |
| Deposited As： | Salmonella enterica subsp. salamae Le Minor and Popoff |
| Strain Designations： | CIP 82.29 F. Kauffmann 72, NCTC 5773 |
| Application： | Emerging infectious disease research Enteric Research |
| Biosafety Level： | 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Antigenic Properties： | 1,9,12:l,w:e,n,x |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes (type strain) |
| Medium： | ATCC® Medium 18: Trypticase Soy Agar/Broth |
| Growth Conditions： | Temperature: 37°C
Atmosphere: Aerobic |
| Name of Depositor： | CIP |
| References： | Validation list no. 18. Int. J. Syst. Bacteriol. 35: 375-376, 1985. Le Minor L, et al. Proposition pour une nomenclature des Salmonella. Ann. Microbiol. 133B: 245-254, 1982. Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929 Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930 type strain |
| Cross References： | Nucleotide (GenBank) : AX109616 Sequence 349 from Patent WO0123604. |
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| 产品名称： | Salmonella enterica subsp. salamae (Le Minor et al.) Le Minor and Popoff |
|---|---|
| 商品货号： | TS136160 |
| Deposited As： | Salmonella enterica subsp. salamae Le Minor and Popoff |
| Strain Designations： | CIP 82.29 F. Kauffmann 72, NCTC 5773 |
| Application： | Emerging infectious disease research Enteric Research |
| Biosafety Level： | 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Antigenic Properties： | 1,9,12:l,w:e,n,x |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes (type strain) |
| Medium： | ATCC® Medium 18: Trypticase Soy Agar/Broth |
| Growth Conditions： | Temperature: 37°C
Atmosphere: Aerobic |
| Name of Depositor： | CIP |
| References： | Validation list no. 18. Int. J. Syst. Bacteriol. 35: 375-376, 1985. Le Minor L, et al. Proposition pour une nomenclature des Salmonella. Ann. Microbiol. 133B: 245-254, 1982. Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929 Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930 type strain |
| Cross References： | Nucleotide (GenBank) : AX109616 Sequence 349 from Patent WO0123604. |
