Saccharomyces cerevisiae-质粒载体-ATCC-DSM-CCUG-泰斯拓生物

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Saccharomyces cerevisiae
Saccharomyces cerevisiae
规格:
货期:
编号:TS137233
品牌:Testobio
产品名称: Saccharomyces cerevisiae Meyen ex E.C. Hansen
商品货号: TS137233
Deposited As: Saccharomyces cerevisiae Hansen, teleomorph
Classification: Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations: SCXF138
Alternate State: Candida robusta Diddens et Lodder
Application:
produces ethyl alcohol ethanol
produces ethanol by direct fermentation of D-xylose
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: frozen
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: no
Disclosure: This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC.
Preceptrol®: no
Medium: ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
ATCC® Medium 28: Emmons modification of Sabourauds agar
Growth Conditions:
Temperature: 25°C to 30°C
Atmosphere: Typical aerobic
Sequenced Data:
No DNA sequencing was performed in house on this product.
Name of Depositor: Purdue Univ. Res. Fndn.
U.S. Patent Number:
Isolation:
Mutant of strain SC, ATCC 24553
References:

Gong CS. Direct fermentation of D-xylose to ethanol by a xylose-fermenting yeast mutant. US Patent 4,511,656 dated Apr 16 1985

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Saccharomyces cerevisiae

  • 货号: TS137233
  • 好评
有货
  • 品牌 : TESTOBIO
产品名称: Saccharomyces cerevisiae Meyen ex E.C. Hansen
商品货号: TS137233
Deposited As: Saccharomyces cerevisiae Hansen, teleomorph
Classification: Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations: SCXF138
Alternate State: Candida robusta Diddens et Lodder
Application:
produces ethyl alcohol ethanol
produces ethanol by direct fermentation of D-xylose
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: frozen
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: no
Disclosure: This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC.
Preceptrol®: no
Medium: ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
ATCC® Medium 28: Emmons modification of Sabourauds agar
Growth Conditions:
Temperature: 25°C to 30°C
Atmosphere: Typical aerobic
Sequenced Data:
No DNA sequencing was performed in house on this product.
Name of Depositor: Purdue Univ. Res. Fndn.
U.S. Patent Number:
Isolation:
Mutant of strain SC, ATCC 24553
References:

Gong CS. Direct fermentation of D-xylose to ethanol by a xylose-fermenting yeast mutant. US Patent 4,511,656 dated Apr 16 1985

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