| 产品名称： | Fusarium oxysporum f. sp. cucumerinum Owen, anamorph |
|---|---|
| 商品货号： | TS137885 |
| Strain Designations： | FOC-1A/4 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | DJ Vakalounakis |
| Special Collection： | NCRR Contract |
| Chain of Custody： | ATCC < |
| Isolation： | NitM mutant derived from FOC-1 |
| References： | Vakalounakis DJ, Fragkiadakis GA. Genetic diversity of Fusarium oxysporum isolates from cucumber: differentiation by pathogenicity, vegetative compatibility, and RAPD fingerprinting. Phytopathology 89: 161-168, 1999. |
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| 产品名称： | Fusarium oxysporum f. sp. cucumerinum Owen, anamorph |
|---|---|
| 商品货号： | TS137885 |
| Strain Designations： | FOC-1A/4 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | DJ Vakalounakis |
| Special Collection： | NCRR Contract |
| Chain of Custody： | ATCC < |
| Isolation： | NitM mutant derived from FOC-1 |
| References： | Vakalounakis DJ, Fragkiadakis GA. Genetic diversity of Fusarium oxysporum isolates from cucumber: differentiation by pathogenicity, vegetative compatibility, and RAPD fingerprinting. Phytopathology 89: 161-168, 1999. |
