| 产品名称： | Saccharomyces cerevisiae Meyen ex E.C. Hansen |
|---|---|
| 商品货号： | TS139439 |
| Deposited As： | Saccharomyces italicus Castelli, teleomorph |
| Classification： | Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae |
| Alternate State： | Candida robusta Diddens et Lodder |
| Application： | degrades sucrose sugar produces alpha-glucosidase maltase production of maltase when grown on sucrose |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | Massachusetts Institute of Technology |
| U.S. Patent Number： | |
| Isolation： | Mutant derived from ATCC 22185 |
| References： | Schaefer EJ, Cooney CR. Production of maltase by wild-type and a constitutive mutant of Saccharomyces italicus. Appl. Environ. Microbiol. 43: 75-80, 1982. Cooney CL, Schaefer EJ. Process for production of improved maltase. US Patent 4,395,490 dated Jul 26 1983 |
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| 产品名称： | Saccharomyces cerevisiae Meyen ex E.C. Hansen |
|---|---|
| 商品货号： | TS139439 |
| Deposited As： | Saccharomyces italicus Castelli, teleomorph |
| Classification： | Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae |
| Alternate State： | Candida robusta Diddens et Lodder |
| Application： | degrades sucrose sugar produces alpha-glucosidase maltase production of maltase when grown on sucrose |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | Massachusetts Institute of Technology |
| U.S. Patent Number： | |
| Isolation： | Mutant derived from ATCC 22185 |
| References： | Schaefer EJ, Cooney CR. Production of maltase by wild-type and a constitutive mutant of Saccharomyces italicus. Appl. Environ. Microbiol. 43: 75-80, 1982. Cooney CL, Schaefer EJ. Process for production of improved maltase. US Patent 4,395,490 dated Jul 26 1983 |
