| 产品名称： | Dipodascus klebahnii (Stautz) Kirk |
|---|---|
| 商品货号： | TS141083 |
| Deposited As： | Trichosporon penicillatum Carmo Souza |
| Strain Designations： | WR 109 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 28: Emmons modification of Sabourauds agar ATCC® Medium 200: YM agar or YM broth ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24°C to 26°C Atmosphere: Typical aerobic |
| Name of Depositor： | JD Buck |
| Isolation： | Willimantic River sewage effluent water |
| References： | Buck JD. Distribution of aquatic yeasts - Effect of incubation temperature and chloramphenicol concentration on isolation. Mycopathologia 56: 73-79, 1975. |
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| 产品名称： | Dipodascus klebahnii (Stautz) Kirk |
|---|---|
| 商品货号： | TS141083 |
| Deposited As： | Trichosporon penicillatum Carmo Souza |
| Strain Designations： | WR 109 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 28: Emmons modification of Sabourauds agar ATCC® Medium 200: YM agar or YM broth ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24°C to 26°C Atmosphere: Typical aerobic |
| Name of Depositor： | JD Buck |
| Isolation： | Willimantic River sewage effluent water |
| References： | Buck JD. Distribution of aquatic yeasts - Effect of incubation temperature and chloramphenicol concentration on isolation. Mycopathologia 56: 73-79, 1975. |
