Corynebacterium glutamicum (Kinoshita et al.) Abe et al.
Corynebacterium glutamicum (Kinoshita et al.) Abe et al.
规格:
货期:
编号:TS148469
品牌:Testobio
| 产品名称： | Corynebacterium glutamicum (Kinoshita et al.) Abe et al. |
|---|---|
| 商品货号： | TS148469 |
| Deposited As： | Brevibacterium flavum Okumura et al. |
| Strain Designations： | AJ-3225 |
| Application： | Produces histidine L-histidine |
| Isolation： | Derived from existing strain, ATCC 14067. |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions： | Temperature: 30°C
Atmosphere: Aerobic |
| Name of Depositor： | Ajinomoto Co., Inc. |
| U.S. Patent Number： | |
| References： | Okumura S, et al. Method of producing L-histidine by fermentation. US Patent 3,716,453 dated Feb 13 1973 |
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| 产品名称： | Corynebacterium glutamicum (Kinoshita et al.) Abe et al. |
|---|---|
| 商品货号： | TS148469 |
| Deposited As： | Brevibacterium flavum Okumura et al. |
| Strain Designations： | AJ-3225 |
| Application： | Produces histidine L-histidine |
| Isolation： | Derived from existing strain, ATCC 14067. |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions： | Temperature: 30°C
Atmosphere: Aerobic |
| Name of Depositor： | Ajinomoto Co., Inc. |
| U.S. Patent Number： | |
| References： | Okumura S, et al. Method of producing L-histidine by fermentation. US Patent 3,716,453 dated Feb 13 1973 |
