Brachybacterium tyrofermentans Schubert et al.-质粒载体-ATCC-DSM-CCUG-泰斯拓生物

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Brachybacterium tyrofermentans Schubert et al.
Brachybacterium tyrofermentans Schubert et al.
规格:
货期:
编号:TS154112
品牌:Testobio
产品名称: Brachybacterium tyrofermentans Schubert et al.
商品货号: TS154112
Strain Designations: CNRZ 926
Isolation:
Dairy products
France
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Preceptrol®: no
Type Strain: yes (type strain)
Medium: ATCC® Medium 44: Brain Heart Infusion Agar/Broth
Growth Conditions:
Temperature: 30.0°C
Name of Depositor: K Schubert
Chain of Custody:
ATCC <
References:

Schubert K, et al. Two coryneform bacteria isolated from the surface of french Gruyere and Beaufort cheeses are new species of the genus Brachybacterium: Brachybacterium alimentarium sp. nov. and Brachybacterium tyrofermentans sp. nov.. Int. J. Syst. Bacteriol. 46: 81-87, 1996. PubMed: 8573524

type strain

Beaufort and Gruyere cheese

type strain

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Brachybacterium tyrofermentans Schubert et al.

  • 货号: TS154112
  • 好评
有货
  • 品牌 : TESTOBIO
产品名称: Brachybacterium tyrofermentans Schubert et al.
商品货号: TS154112
Strain Designations: CNRZ 926
Isolation:
Dairy products
France
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Preceptrol&reg;: no
Type Strain: yes (type strain)
Medium: ATCC® Medium 44: Brain Heart Infusion Agar/Broth
Growth Conditions:
Temperature: 30.0°C
Name of Depositor: K Schubert
Chain of Custody:
ATCC <
References:

Schubert K, et al. Two coryneform bacteria isolated from the surface of french Gruyere and Beaufort cheeses are new species of the genus Brachybacterium: Brachybacterium alimentarium sp. nov. and Brachybacterium tyrofermentans sp. nov.. Int. J. Syst. Bacteriol. 46: 81-87, 1996. PubMed: 8573524

type strain

Beaufort and Gruyere cheese

type strain

合作单位: