Saccharomyces cerevisiae-质粒载体-ATCC-DSM-CCUG-泰斯拓生物

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Saccharomyces cerevisiae
Saccharomyces cerevisiae
规格:
货期:
编号:TS154456
品牌:Testobio
产品名称: Saccharomyces cerevisiae Meyen ex E.C. Hansen
商品货号: TS154456
Deposited As: Yeast
Classification: Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations: IFO 2106
Alternate State: Candida robusta Diddens et Lodder
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: no
Preceptrol®: no
Medium: ATCC® Medium 28: Emmons modification of Sabourauds agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 323: Malt agar medium
Growth Conditions:
Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor: IFO - Institute for Fermentation, Osaka
Chain of Custody:
ATCC <-- IFO - Institute for Fermentation, Osaka <-- K. Sakaguchi (Fleischmann yeast)
Isolation:
Alcohol yeast
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Saccharomyces cerevisiae

  • 货号: TS154456
  • 好评
有货
  • 品牌 : TESTOBIO
产品名称: Saccharomyces cerevisiae Meyen ex E.C. Hansen
商品货号: TS154456
Deposited As: Yeast
Classification: Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations: IFO 2106
Alternate State: Candida robusta Diddens et Lodder
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: no
Preceptrol&reg;: no
Medium: ATCC® Medium 28: Emmons modification of Sabourauds agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 323: Malt agar medium
Growth Conditions:
Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor: IFO - Institute for Fermentation, Osaka
Chain of Custody:
ATCC <-- IFO - Institute for Fermentation, Osaka <-- K. Sakaguchi (Fleischmann yeast)
Isolation:
Alcohol yeast
合作单位: