| 产品名称： | Flavonifractor plautii (Seguin) Carlier et al. |
|---|---|
| 商品货号： | TS155487 |
| Deposited As： | Clostridium orbiscindens Winter et al. |
| Strain Designations： | 265 |
| Application： | Degrades kempferol kaempferol, naringenin, andxa0quercetin. |
| Isolation： | Human feces |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | no |
| Type Strain： | yes |
| Medium： | ATCC® Medium 1490: Modified chopped meat medium |
| Growth Conditions： | Temperature: 37°C
Atmosphere: Anaerobic |
| Name of Depositor： | J Winter, VD Bokkenheuser |
| References： | Carlier, JP, et al. Proposal to unify Clostridium orbiscindens Winter et al. 1991 and Eubacterium plautii (Seguin 1928) Hofstad and Aasjord 1982, with description of Flavonifractor plautii gen. nov., comb. nov., and reassignment of Bacteroides capillosus to Pseudoflavonifractor capillosus gen. nov., comb. nov. Int.J. Syst. Evol. Microbiol. 60: 585-590, 2010. PubMed: 19654357 Winter J, et al. C-ring cleavage of flavonoids by human intestinal bacteria. Appl. Environ. Microbiol. 55: 1203-1208, 1989. PubMed: 2757380 Winter J, et al. Clostridium orbiscindens sp. nov., a human intestinal bacterium capable of cleaving the flavonoid C-ring. Int. J. Syst. Bacteriol. 41: 355-357, 1991. PubMed: 1883711 |
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| 产品名称： | Flavonifractor plautii (Seguin) Carlier et al. |
|---|---|
| 商品货号： | TS155487 |
| Deposited As： | Clostridium orbiscindens Winter et al. |
| Strain Designations： | 265 |
| Application： | Degrades kempferol kaempferol, naringenin, andxa0quercetin. |
| Isolation： | Human feces |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | no |
| Type Strain： | yes |
| Medium： | ATCC® Medium 1490: Modified chopped meat medium |
| Growth Conditions： | Temperature: 37°C
Atmosphere: Anaerobic |
| Name of Depositor： | J Winter, VD Bokkenheuser |
| References： | Carlier, JP, et al. Proposal to unify Clostridium orbiscindens Winter et al. 1991 and Eubacterium plautii (Seguin 1928) Hofstad and Aasjord 1982, with description of Flavonifractor plautii gen. nov., comb. nov., and reassignment of Bacteroides capillosus to Pseudoflavonifractor capillosus gen. nov., comb. nov. Int.J. Syst. Evol. Microbiol. 60: 585-590, 2010. PubMed: 19654357 Winter J, et al. C-ring cleavage of flavonoids by human intestinal bacteria. Appl. Environ. Microbiol. 55: 1203-1208, 1989. PubMed: 2757380 Winter J, et al. Clostridium orbiscindens sp. nov., a human intestinal bacterium capable of cleaving the flavonoid C-ring. Int. J. Syst. Bacteriol. 41: 355-357, 1991. PubMed: 1883711 |
