| 产品名称： | Saccharomyces bayanus Saccardo |
|---|---|
| 商品货号： | TS156079 |
| Deposited As： | Saccharomyces tubiformis Osterwalder, teleomorph |
| Strain Designations： | NRRL Y-1555 CBS 431, CCRC 21818, DBVPG 6131 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain of Saccharomyces tubiformis) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | NRRL |
| Isolation： | fermenting pear juice |
| References： | Osterwalder A. Neue aus Obst- und Traubensaften gewonnene Saccharomyces-Arten. Centralbl. Bakteriol. Parasitenkd. Infektionskr. II Abt. 60: 481-528, 1924. type strain of Saccharomyces tubiformis type strain of Saccharomyces tubiformis |
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| 产品名称： | Saccharomyces bayanus Saccardo |
|---|---|
| 商品货号： | TS156079 |
| Deposited As： | Saccharomyces tubiformis Osterwalder, teleomorph |
| Strain Designations： | NRRL Y-1555 CBS 431, CCRC 21818, DBVPG 6131 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain of Saccharomyces tubiformis) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | NRRL |
| Isolation： | fermenting pear juice |
| References： | Osterwalder A. Neue aus Obst- und Traubensaften gewonnene Saccharomyces-Arten. Centralbl. Bakteriol. Parasitenkd. Infektionskr. II Abt. 60: 481-528, 1924. type strain of Saccharomyces tubiformis type strain of Saccharomyces tubiformis |
