| 产品名称： | Pseudoramibacter alactolyticus (Prevot and Taffanel) Willems and Collins |
|---|---|
| 商品货号： | TS156768 |
| Deposited As： | Eubacterium alactolyticum (Prevot and Taffanel) Holdeman and Moore |
| Strain Designations： | VPI 1691 1218 |
| Application： | Produces caprylic acid Produces large amounts of caprylic acid |
| Isolation： | Lung abscess |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes |
| Medium： | ATCC® Medium 1490: Modified chopped meat medium ATCC® Medium 1490: Modified chopped meat medium ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood |
| Growth Conditions： | Temperature: 37.0°C Atmosphere: Anaerobic |
| Name of Depositor： | WE Moore |
| Chain of Custody： | ATCC < |
| References： | Holdeman LV, et al. Amended description of Ramibacterium alactolyticum Prevot and Taffanel with proposal of a neotype strain. Int. J. Syst. Bacteriol. 17: 323-341, 1967. |
产品中心 Product Center
联系我们CONTACT US
-
0574-87917803
24小时服务热线 -
testobio@163.com
销售邮箱 -
浙江省宁波市高新区晶辉路866弄33号智造港E4幢3楼
地址
联系方式
-
章丽敏
17757489010 -
朱静
18067106081 -
李晴
18067408036 -
李晶晶
13375187189 -
周雪
13372109301
| 产品名称： | Pseudoramibacter alactolyticus (Prevot and Taffanel) Willems and Collins |
|---|---|
| 商品货号： | TS156768 |
| Deposited As： | Eubacterium alactolyticum (Prevot and Taffanel) Holdeman and Moore |
| Strain Designations： | VPI 1691 1218 |
| Application： | Produces caprylic acid Produces large amounts of caprylic acid |
| Isolation： | Lung abscess |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes |
| Medium： | ATCC® Medium 1490: Modified chopped meat medium ATCC® Medium 1490: Modified chopped meat medium ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood |
| Growth Conditions： | Temperature: 37.0°C Atmosphere: Anaerobic |
| Name of Depositor： | WE Moore |
| Chain of Custody： | ATCC < |
| References： | Holdeman LV, et al. Amended description of Ramibacterium alactolyticum Prevot and Taffanel with proposal of a neotype strain. Int. J. Syst. Bacteriol. 17: 323-341, 1967. |
