| 产品名称： | Gluconobacter cerinus Yamada and Akita |
|---|---|
| 商品货号： | TS157217 |
| Deposited As： | Gluconobacter asaii Mason and Claus |
| Strain Designations： | RS 203b |
| Application： | Characterization |
| Isolation： | Pineapple, Hawaii |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | 2°C to 8°C |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 1: Mannitol Agar/Broth |
| Growth Conditions： | Temperature: 26.0°C Atmosphere:xa0 Aerobicxa0 |
| Name of Depositor： | GW Claus |
| Chain of Custody： | ATCC < |
| References： | Mason LM, Claus GW. Phenotypic characteristics correlated with deoxyribonucleic acid sequence similarities for three species of Gluconobacter: G. oxydans (Henneberg 1897) De Ley 1961, G. frateurii sp. nov., and G. asaii sp. nov.. Int. J. Syst. Bacteriol. 39: 174-184, 1989. |
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| 产品名称： | Gluconobacter cerinus Yamada and Akita |
|---|---|
| 商品货号： | TS157217 |
| Deposited As： | Gluconobacter asaii Mason and Claus |
| Strain Designations： | RS 203b |
| Application： | Characterization |
| Isolation： | Pineapple, Hawaii |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | 2°C to 8°C |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 1: Mannitol Agar/Broth |
| Growth Conditions： | Temperature: 26.0°C Atmosphere:xa0 Aerobicxa0 |
| Name of Depositor： | GW Claus |
| Chain of Custody： | ATCC < |
| References： | Mason LM, Claus GW. Phenotypic characteristics correlated with deoxyribonucleic acid sequence similarities for three species of Gluconobacter: G. oxydans (Henneberg 1897) De Ley 1961, G. frateurii sp. nov., and G. asaii sp. nov.. Int. J. Syst. Bacteriol. 39: 174-184, 1989. |
