| 产品名称： | Phytophthora melonis Katsura |
|---|---|
| 商品货号： | TS159479 |
| Strain Designations： | 513 CBS 582.69 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 343: V8 juice agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | HH Ho |
| Isolation： | cucumber, Japan |
| References： | Katsura K. Two new species of Phytophthora causing damping-off of cucumber and trunk rot of chestnut. Trans. Mycol. Soc. Jpn. 17: 238-242, 1976. type strain type strain |
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| 产品名称： | Phytophthora melonis Katsura |
|---|---|
| 商品货号： | TS159479 |
| Strain Designations： | 513 CBS 582.69 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 343: V8 juice agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | HH Ho |
| Isolation： | cucumber, Japan |
| References： | Katsura K. Two new species of Phytophthora causing damping-off of cucumber and trunk rot of chestnut. Trans. Mycol. Soc. Jpn. 17: 238-242, 1976. type strain type strain |
