Scheffersomyces spartinae
Scheffersomyces spartinae
规格:
货期:
编号:TS160827
品牌:Testobio
| 产品名称： | Scheffersomyces spartinae (Ahearn et al) Kurtzman et Suzuki |
|---|---|
| 商品货号： | TS160827 |
| Deposited As： | Pichia spartinae Ahearn et al. |
| Strain Designations： | IMUFRJ 50.562 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 25.0°C |
| Name of Depositor： | AN Hagler |
| Chain of Custody： | ATCC < |
| Isolation： | marine shrimp, Sepetiba Bay, Rio de Janeiro, Brazil |
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| 产品名称： | Scheffersomyces spartinae (Ahearn et al) Kurtzman et Suzuki |
|---|---|
| 商品货号： | TS160827 |
| Deposited As： | Pichia spartinae Ahearn et al. |
| Strain Designations： | IMUFRJ 50.562 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 25.0°C |
| Name of Depositor： | AN Hagler |
| Chain of Custody： | ATCC < |
| Isolation： | marine shrimp, Sepetiba Bay, Rio de Janeiro, Brazil |
