| 产品名称： | Phoma macrostoma Boerema et Dorenbosch var. macrostoma, anamorph |
|---|---|
| 商品货号： | TS162392 |
| Deposited As： | Phoma limitata (Peck) Boerema, anamorph |
| Strain Designations： | PD 65/963 IMI 118020 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | authentic culture |
| Medium： | ATCC® Medium 334: Oatmeal agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | GH Boerema |
| Chain of Custody： | ATCC < |
| Isolation： | canker on branch of apple tree, the Netherlands |
| References： | Boerema GH, Dorenbosch MM. The Phoma and Ascochyta species described by Wollenweber and Hochapfel in their study on fruit-rotting. Stud. Mycol. 3: 1-50, 1973. |
产品中心 Product Center
联系我们CONTACT US
-
0574-87917803
24小时服务热线 -
testobio@163.com
销售邮箱 -
浙江省宁波市高新区晶辉路866弄33号智造港E4幢3楼
地址
联系方式
-
章丽敏
17757489010 -
朱静
18067106081 -
李晴
18067408036 -
李晶晶
13375187189 -
周雪
13372109301
| 产品名称： | Phoma macrostoma Boerema et Dorenbosch var. macrostoma, anamorph |
|---|---|
| 商品货号： | TS162392 |
| Deposited As： | Phoma limitata (Peck) Boerema, anamorph |
| Strain Designations： | PD 65/963 IMI 118020 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | authentic culture |
| Medium： | ATCC® Medium 334: Oatmeal agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | GH Boerema |
| Chain of Custody： | ATCC < |
| Isolation： | canker on branch of apple tree, the Netherlands |
| References： | Boerema GH, Dorenbosch MM. The Phoma and Ascochyta species described by Wollenweber and Hochapfel in their study on fruit-rotting. Stud. Mycol. 3: 1-50, 1973. |
