Pleurotus eryngii (DeCandolle : Fries) Quelet
Pleurotus eryngii (DeCandolle : Fries) Quelet
规格:
货期:
编号:TS162506
品牌:Testobio
| 产品名称： | Pleurotus eryngii (DeCandolle : Fries) Quelet |
|---|---|
| 商品货号： | TS162506 |
| Deposited As： | Pleurotus eryngii (DeCandolle : Fries) Quelet, teleomorph |
| Strain Designations： | LGM 850404 |
| Application： | Isozyme analysis |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Isozyme analysis |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Max Temperature: 23.0°C Min Temperature: 18.0°C |
| Name of Depositor： | G Zervakis, C Balis |
| Special Collection： | NCRR Contract |
| Isolation： | Hungary |
| References： | Zervakis G, et al. Genetic variability and systematics of eleven Pleurotus species based on isoenzyme analysis. Mycol. Res. 98: 329-341, 1994. |
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Pleurotus eryngii (DeCandolle : Fries) Quelet
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| 产品名称： | Pleurotus eryngii (DeCandolle : Fries) Quelet |
|---|---|
| 商品货号： | TS162506 |
| Deposited As： | Pleurotus eryngii (DeCandolle : Fries) Quelet, teleomorph |
| Strain Designations： | LGM 850404 |
| Application： | Isozyme analysis |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Isozyme analysis |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Max Temperature: 23.0°C Min Temperature: 18.0°C |
| Name of Depositor： | G Zervakis, C Balis |
| Special Collection： | NCRR Contract |
| Isolation： | Hungary |
| References： | Zervakis G, et al. Genetic variability and systematics of eleven Pleurotus species based on isoenzyme analysis. Mycol. Res. 98: 329-341, 1994. |
