| 产品名称： | Lactobacillus dextrinicus (Coster and White) Haakensen et al. |
|---|---|
| 商品货号： | TS166296 |
| Deposited As： | Pediococcus dextrinicus (Coster and White) Back |
| Strain Designations： | CIP 102405 315b, DSM 20293 |
| Isolation： | Fermented beverages Darmstadt Germany |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 416: Lactobacilli MRS Agar/Broth |
| Growth Conditions： | Temperature: 26.0°C Atmosphere: Aerobic |
| Name of Depositor： | CIP |
| Chain of Custody： | ATCC < |
| References： | Back W. Elevation of Pediococcus cerevisiae subsp. dextrinicus Coster and White to species status Pediococcus dextrinicus (Coster and White) comb. nov.. Int. J. Syst. Bacteriol. 28: 523-527, 1978. beer, Darmstadt |
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| 产品名称： | Lactobacillus dextrinicus (Coster and White) Haakensen et al. |
|---|---|
| 商品货号： | TS166296 |
| Deposited As： | Pediococcus dextrinicus (Coster and White) Back |
| Strain Designations： | CIP 102405 315b, DSM 20293 |
| Isolation： | Fermented beverages Darmstadt Germany |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 416: Lactobacilli MRS Agar/Broth |
| Growth Conditions： | Temperature: 26.0°C Atmosphere: Aerobic |
| Name of Depositor： | CIP |
| Chain of Custody： | ATCC < |
| References： | Back W. Elevation of Pediococcus cerevisiae subsp. dextrinicus Coster and White to species status Pediococcus dextrinicus (Coster and White) comb. nov.. Int. J. Syst. Bacteriol. 28: 523-527, 1978. beer, Darmstadt |
