| 产品名称： | Saccharomyces cerevisiae Meyen ex E.C. Hansen |
|---|---|
| 商品货号： | TS166785 |
| Deposited As： | Saccharomyces intermedius Hansen, teleomorph |
| Classification： | Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae |
| Strain Designations： | ATCC 10598, CBS 439, DBVPG 6116, NRRL Y-1537 |
| Alternate State： | Candida robusta Diddens et Lodder |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain of Saccharomyces elongatus) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | FW Tanner |
| Chain of Custody： | ATCC < |
| Isolation： | Silvaner grapes, Germany |
| References： | Krumbholz G. Uber eine pastoriane Hefe von Weinbeeren, Saccharomyces elongatus sp. n.. Zentralbl. Bakteriol. Parasitenkd. Infektionskr. II Abt. 86: 206-214, 1932. type strain of Saccharomyces elongatus type strain of Saccharomyces elongatus |
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| 产品名称： | Saccharomyces cerevisiae Meyen ex E.C. Hansen |
|---|---|
| 商品货号： | TS166785 |
| Deposited As： | Saccharomyces intermedius Hansen, teleomorph |
| Classification： | Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae |
| Strain Designations： | ATCC 10598, CBS 439, DBVPG 6116, NRRL Y-1537 |
| Alternate State： | Candida robusta Diddens et Lodder |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain of Saccharomyces elongatus) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | FW Tanner |
| Chain of Custody： | ATCC < |
| Isolation： | Silvaner grapes, Germany |
| References： | Krumbholz G. Uber eine pastoriane Hefe von Weinbeeren, Saccharomyces elongatus sp. n.. Zentralbl. Bakteriol. Parasitenkd. Infektionskr. II Abt. 86: 206-214, 1932. type strain of Saccharomyces elongatus type strain of Saccharomyces elongatus |
