| 产品名称： | Podospora anserina (Cesati) Niessl, teleomorph |
|---|---|
| 商品货号： | TS180347 |
| Strain Designations： | mutant zonata |
| Application： | produces laccase Produces spermatia |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 307: Cornmeal agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | K Esser |
| Isolation： | Isolated from ATCC 26003 wild strain s |
| References： | Esser K, Minuth W. The phenoloxidases of the ascomycete Podospora anserina. Communication VI. Genetic regulation of the formation of laccase. Genetics 64: 441-458, 1970. PubMed: 4988412 Esser K, Minuth W. The phenoloxidases of the ascomycete Podospora anserina. Microheterogeneity of laccase II. Eur. J. Biochem. 23: 484-488, 1971. PubMed: 5003110 Molitoris HP, et al. The phenoloxidases of the ascomycete Podospora anserina. X. Electron microscopic studies on the structure of laccases I, II and III. Biochim. Biophys. Acta 271: 286-291, 1972. PubMed: 4625789 Esser K. The influence of pH on rhythmic mycelial growth in podospora anserina. Mycologia 61: 1008-1011, 1969. Schanel L, Esser K. The phenoloxidases of the ascomycete Podospora anserina. VIII. Substrate specificity of laccases with different molecular structures. Arch. Mikrobiol. 77: 111-117, 1971. |
产品中心 Product Center
联系我们CONTACT US
-
0574-87917803
24小时服务热线 -
testobio@163.com
销售邮箱 -
浙江省宁波市高新区晶辉路866弄33号智造港E4幢3楼
地址
联系方式
-
章丽敏
17757489010 -
朱静
18067106081 -
李晴
18067408036 -
李晶晶
13375187189 -
周雪
13372109301
| 产品名称： | Podospora anserina (Cesati) Niessl, teleomorph |
|---|---|
| 商品货号： | TS180347 |
| Strain Designations： | mutant zonata |
| Application： | produces laccase Produces spermatia |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 307: Cornmeal agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | K Esser |
| Isolation： | Isolated from ATCC 26003 wild strain s |
| References： | Esser K, Minuth W. The phenoloxidases of the ascomycete Podospora anserina. Communication VI. Genetic regulation of the formation of laccase. Genetics 64: 441-458, 1970. PubMed: 4988412 Esser K, Minuth W. The phenoloxidases of the ascomycete Podospora anserina. Microheterogeneity of laccase II. Eur. J. Biochem. 23: 484-488, 1971. PubMed: 5003110 Molitoris HP, et al. The phenoloxidases of the ascomycete Podospora anserina. X. Electron microscopic studies on the structure of laccases I, II and III. Biochim. Biophys. Acta 271: 286-291, 1972. PubMed: 4625789 Esser K. The influence of pH on rhythmic mycelial growth in podospora anserina. Mycologia 61: 1008-1011, 1969. Schanel L, Esser K. The phenoloxidases of the ascomycete Podospora anserina. VIII. Substrate specificity of laccases with different molecular structures. Arch. Mikrobiol. 77: 111-117, 1971. |
