Escherichia coli (Migula) Castellani and Chalmers
Escherichia coli (Migula) Castellani and Chalmers
规格:
货期:
编号:TS182022
品牌:Testobio
| 产品名称： | Escherichia coli (Migula) Castellani and Chalmers |
|---|---|
| 商品货号： | TS182022 |
| Classification： | Enterobacteriaceae, Escherichia |
| Strain Designations： | 13-6 E.A. Adelberg AB 1515 |
| Isolation： | Derived from existing strain |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Freeze-Dried: 2°C to 8°C |
| Preceptrol®： | no |
| Type Strain： | no |
| Antibiotic Resistance： | Resistant to streptomycin |
| Comments： | F-; requires vitamin B1, leucine, proline, adenine and tryptophan for growth; resistant to phage T6 and sodium azide; unable to ferment lactose (lacY), arabinose, xylose and mannitol; does not carry phage lambda and is resistant to lambda |
| Medium： | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions： | Temperature: 37°C
Atmosphere: Aerobic |
| Name of Depositor： | NM Schwartz |
| References： | derived from Escherichia coli K-12 |
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Escherichia coli (Migula) Castellani and Chalmers
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| 产品名称： | Escherichia coli (Migula) Castellani and Chalmers |
|---|---|
| 商品货号： | TS182022 |
| Classification： | Enterobacteriaceae, Escherichia |
| Strain Designations： | 13-6 E.A. Adelberg AB 1515 |
| Isolation： | Derived from existing strain |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Freeze-Dried: 2°C to 8°C |
| Preceptrol®： | no |
| Type Strain： | no |
| Antibiotic Resistance： | Resistant to streptomycin |
| Comments： | F-; requires vitamin B1, leucine, proline, adenine and tryptophan for growth; resistant to phage T6 and sodium azide; unable to ferment lactose (lacY), arabinose, xylose and mannitol; does not carry phage lambda and is resistant to lambda |
| Medium： | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions： | Temperature: 37°C
Atmosphere: Aerobic |
| Name of Depositor： | NM Schwartz |
| References： | derived from Escherichia coli K-12 |
