| 产品名称： | Verticillium albo-atrum Reinke et Berthold |
|---|---|
| 商品货号： | TS183759 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Morphology： | After 2-3weeks hyphae become brownish-crearn to black centrally due to the formation of darkresting mycelium, hyaline in sectors, regularly septate, becoming swollen between the septa. Conidiophores abundant, more or less erect, hyaline verticillately branched. |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 26.0°C |
| Sequenced Data： | No DNA sequencing was performed in house on this product.
|
| Name of Depositor： | NE Caroselli |
| Isolation： | Japanese red maple |
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| 产品名称： | Verticillium albo-atrum Reinke et Berthold |
|---|---|
| 商品货号： | TS183759 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Morphology： | After 2-3weeks hyphae become brownish-crearn to black centrally due to the formation of darkresting mycelium, hyaline in sectors, regularly septate, becoming swollen between the septa. Conidiophores abundant, more or less erect, hyaline verticillately branched. |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 26.0°C |
| Sequenced Data： | No DNA sequencing was performed in house on this product.
|
| Name of Depositor： | NE Caroselli |
| Isolation： | Japanese red maple |
