| 产品名称： | Sympodiomycopsis lanaiensis Mahdi et al. |
|---|---|
| 商品货号： | TS185987 |
| Deposited As： | Sympodiomycopsis mahdii |
| Strain Designations： | LM418 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | yes |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 25.0°C |
| Name of Depositor： | Dr. S Donachie |
| Special Collection： | ATCC |
| Chain of Custody： | ATCC |
| Isolation： | driftwood, Lanai, Hawaii, United States. |
| References： | Mahdi LE, et al. Sympodiomycopsis lanaiensis sp. nov., a basidiomycetous yeast (Ustilaginomycotina: Microstromatales) from marine driftwood in Hawaii. FEMS Yeast Res. 8: 1357-1363, 2008. |
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| 产品名称： | Sympodiomycopsis lanaiensis Mahdi et al. |
|---|---|
| 商品货号： | TS185987 |
| Deposited As： | Sympodiomycopsis mahdii |
| Strain Designations： | LM418 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | yes |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 25.0°C |
| Name of Depositor： | Dr. S Donachie |
| Special Collection： | ATCC |
| Chain of Custody： | ATCC |
| Isolation： | driftwood, Lanai, Hawaii, United States. |
| References： | Mahdi LE, et al. Sympodiomycopsis lanaiensis sp. nov., a basidiomycetous yeast (Ustilaginomycotina: Microstromatales) from marine driftwood in Hawaii. FEMS Yeast Res. 8: 1357-1363, 2008. |
