| 产品名称： | Aspergillus niger van Tieghem |
|---|---|
| 商品货号： | TS187145 |
| Strain Designations： | Armbruster C-14 |
| Application： | produces glucoamylase |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Genome Sequenced Strain： | Yes |
| Comments： | Genome sequencing strain (Joint Genome Institute, Department of Energy, USA) |
| Medium： | ATCC® Medium 200: YM agar or YM broth ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24°C to 26°C Atmosphere:
Typical aerobic |
| Sequenced Data： | No DNA sequencing was performed in house on this product.
|
| Name of Depositor： | Corn Products Co. |
| U.S. Patent Number： | |
| Isolation： | UV mutant derived from M 370, ATCC 13496 |
| References： | Armbruster FC. Enzyme preparation. US Patent 3,012,944 dated Dec 12 1961 Yeh WL, Hsien WT. Purification and characterization of glucoamylase in Aspergillus niger grown in solid-wheat-bran medium. J. Chin. Biochem. Soc. 7: 98-105, 1978. |
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| 产品名称： | Aspergillus niger van Tieghem |
|---|---|
| 商品货号： | TS187145 |
| Strain Designations： | Armbruster C-14 |
| Application： | produces glucoamylase |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Genome Sequenced Strain： | Yes |
| Comments： | Genome sequencing strain (Joint Genome Institute, Department of Energy, USA) |
| Medium： | ATCC® Medium 200: YM agar or YM broth ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24°C to 26°C Atmosphere:
Typical aerobic |
| Sequenced Data： | No DNA sequencing was performed in house on this product.
|
| Name of Depositor： | Corn Products Co. |
| U.S. Patent Number： | |
| Isolation： | UV mutant derived from M 370, ATCC 13496 |
| References： | Armbruster FC. Enzyme preparation. US Patent 3,012,944 dated Dec 12 1961 Yeh WL, Hsien WT. Purification and characterization of glucoamylase in Aspergillus niger grown in solid-wheat-bran medium. J. Chin. Biochem. Soc. 7: 98-105, 1978. |
