| 产品名称： | Phoma pinodella (Jones) Morgan-Jones et Burch, anamorph |
|---|---|
| 商品货号： | TS190308 |
| Strain Designations： | PD 84/207 CBS 319.90 |
| Application： | produces pinodellalide A produces pinodellalide B |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 334: Oatmeal agar |
| Growth Conditions： | Temperature: 24.0°C Duration: under black light |
| Name of Depositor： | J de Gruyter |
| Special Collection： | NCRR Contract |
| Chain of Custody： | ATCC < |
| Isolation： | seed, Beta vulgaris var. rubra, the Netherlands |
| References： | Noordeloos ME, et al. Production of dendritic crystals in pure cultures of Phoma and Ascochyta and its value as a toxonomic character relative to morphology, pathology and cultural characteristics. Mycol. Res. 97: 1343-1350, 1993. |
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| 产品名称： | Phoma pinodella (Jones) Morgan-Jones et Burch, anamorph |
|---|---|
| 商品货号： | TS190308 |
| Strain Designations： | PD 84/207 CBS 319.90 |
| Application： | produces pinodellalide A produces pinodellalide B |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 334: Oatmeal agar |
| Growth Conditions： | Temperature: 24.0°C Duration: under black light |
| Name of Depositor： | J de Gruyter |
| Special Collection： | NCRR Contract |
| Chain of Custody： | ATCC < |
| Isolation： | seed, Beta vulgaris var. rubra, the Netherlands |
| References： | Noordeloos ME, et al. Production of dendritic crystals in pure cultures of Phoma and Ascochyta and its value as a toxonomic character relative to morphology, pathology and cultural characteristics. Mycol. Res. 97: 1343-1350, 1993. |
