| 产品名称： | Talaromyces thermophilus Stolk |
|---|---|
| 商品货号： | TS191473 |
| Deposited As： | Penicillium dupontii Griffon et Maublanc, anamorph |
| Strain Designations： | K 1014 FPLV 266A |
| Alternate State： | Penicillium dupontii Griffon et Maublanc |
| Application： | produces acid protease protease (acid) produces soybean hydrolysate |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Comments： | thermophilic |
| Medium： | ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 387: Malt agar |
| Growth Conditions： | Temperature: 50.0°C |
| Name of Depositor： | Kikkoman Shioyu Co., Ltd. |
| U.S. Patent Number： | |
| Isolation： | rotting guayule shrub, California |
| References： | Hashimoto H, et al. Some properties of acid protease from the thermophilic fungus, Penicillium duponti K1014. Appl. Microbiol. 25: 578-583, 1973. PubMed: 4699217 Hashimoto H, et al. Production and purification of acid protease from the thermophilic fungus, Penicillium duponti K1014. Appl. Microbiol. 25: 584-588, 1973. PubMed: 4699218 Emi S, et al. Purification and properties of the thermostable acid protease of Penicillium duponti. Biochemistry 15: 842-848, 1976. PubMed: 2287 Emi S, et al. Coupling of the Penicillium duponti acid protease to ethylene-maleic acid (1:1) linear copolymer preparation and properties of the water-soluble derivative. Biochim. Biophys. Acta 445: 672-682, 1976. PubMed: 9993 Yokotsuka T, et al. Production of novel acidstable and thermostable protease. US Patent 3,674,644 dated Jul 4 1972 . . Proc. IV Int. Cong. Food Sci. Technol. 5: 83-95, 1974. |
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| 产品名称： | Talaromyces thermophilus Stolk |
|---|---|
| 商品货号： | TS191473 |
| Deposited As： | Penicillium dupontii Griffon et Maublanc, anamorph |
| Strain Designations： | K 1014 FPLV 266A |
| Alternate State： | Penicillium dupontii Griffon et Maublanc |
| Application： | produces acid protease protease (acid) produces soybean hydrolysate |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Comments： | thermophilic |
| Medium： | ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 387: Malt agar |
| Growth Conditions： | Temperature: 50.0°C |
| Name of Depositor： | Kikkoman Shioyu Co., Ltd. |
| U.S. Patent Number： | |
| Isolation： | rotting guayule shrub, California |
| References： | Hashimoto H, et al. Some properties of acid protease from the thermophilic fungus, Penicillium duponti K1014. Appl. Microbiol. 25: 578-583, 1973. PubMed: 4699217 Hashimoto H, et al. Production and purification of acid protease from the thermophilic fungus, Penicillium duponti K1014. Appl. Microbiol. 25: 584-588, 1973. PubMed: 4699218 Emi S, et al. Purification and properties of the thermostable acid protease of Penicillium duponti. Biochemistry 15: 842-848, 1976. PubMed: 2287 Emi S, et al. Coupling of the Penicillium duponti acid protease to ethylene-maleic acid (1:1) linear copolymer preparation and properties of the water-soluble derivative. Biochim. Biophys. Acta 445: 672-682, 1976. PubMed: 9993 Yokotsuka T, et al. Production of novel acidstable and thermostable protease. US Patent 3,674,644 dated Jul 4 1972 . . Proc. IV Int. Cong. Food Sci. Technol. 5: 83-95, 1974. |
