| 产品名称： | Malbranchea chrysosporioidea Sigler et Carmichael |
|---|---|
| 商品货号： | TS193234 |
| Deposited As： | Malbranchea chrysosporoidea Sigler et Carmichael |
| Strain Designations： | UAMH 1032 CBS 128.77, E 5003, IMI 211196 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 536: Oatmeal salts agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | JW Carmichael |
| Chain of Custody： | ATCC < |
| Isolation： | soil, Arizona |
| References： | Sigler L, Carmichael JW. Taxonomy of Malbranchea and some other Hyphomycetes with arthroconidia. Mycotaxon 4: 349-488, 1976. type strain type strain |
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| 产品名称： | Malbranchea chrysosporioidea Sigler et Carmichael |
|---|---|
| 商品货号： | TS193234 |
| Deposited As： | Malbranchea chrysosporoidea Sigler et Carmichael |
| Strain Designations： | UAMH 1032 CBS 128.77, E 5003, IMI 211196 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 536: Oatmeal salts agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | JW Carmichael |
| Chain of Custody： | ATCC < |
| Isolation： | soil, Arizona |
| References： | Sigler L, Carmichael JW. Taxonomy of Malbranchea and some other Hyphomycetes with arthroconidia. Mycotaxon 4: 349-488, 1976. type strain type strain |
