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Pseudomonas syringae van Hall pathovar tomato
Pseudomonas syringae van Hall pathovar tomato
规格:
货期:
编号:TS195656
品牌:Testobio
产品名称: Pseudomonas syringae van Hall pathovar tomato
商品货号: TS195656
Deposited As: Pseudomonas tomato (Okabe) Alstatt
Strain Designations: ATCC 19514, PT7
Application:
Produces coenzyme Q-10
Plant disease research
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol®: no
Type Strain: no
Medium: ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions:
Temperature: 26°C
Atmosphere: Aerobic
Name of Depositor: BA Friedman
U.S. Patent Number: 3,066,080
Chain of Custody:
ATCC <-- BA Friedman <-- W.H. Burkholder PT7
References:

Folkers KA, Woodruff HB. Fermentation production of coenzyme Q-10. US Patent 3,066,080 dated Nov 27 1962

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Pseudomonas syringae van Hall pathovar tomato

  • 货号: TS195656
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Pseudomonas syringae van Hall pathovar tomato
商品货号: TS195656
Deposited As: Pseudomonas tomato (Okabe) Alstatt
Strain Designations: ATCC 19514, PT7
Application:
Produces coenzyme Q-10
Plant disease research
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol&reg;: no
Type Strain: no
Medium: ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions:
Temperature: 26°C
Atmosphere: Aerobic
Name of Depositor: BA Friedman
U.S. Patent Number: 3,066,080
Chain of Custody:
ATCC <-- BA Friedman <-- W.H. Burkholder PT7
References:

Folkers KA, Woodruff HB. Fermentation production of coenzyme Q-10. US Patent 3,066,080 dated Nov 27 1962

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