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Rhizoctonia solani Kuhn
Rhizoctonia solani Kuhn
规格:
货期:
编号:TS196321
品牌:Testobio
产品名称: Rhizoctonia solani Kuhn
商品货号: TS196321
Deposited As: Rhizoctonia solani Kuhn, anamorph
Strain Designations: 48 2-1-008, J.R. Parmeter C-289
Alternate State: Thanatephorus cucumeris (Frank) Donk, teleomorph
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: frozen
Type Strain: no
Preceptrol®: no
Medium: ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions:
Temperature: 24.0°C
Name of Depositor: NA Anderson
Chain of Custody:
ATCC <
Isolation:
soil, Australia
References:

Parmeter JR Jr., et al. Anastomosis grouping among isolates of Thanatephorus cucumeris. Phytopathology 59: 1270-1278, 1969.

Stevens Johnk J, Jones RK. Differentiation of three homogeneous groups of Rhizoctonia solani anastomosis group 4 by analysis of fatty acids. Phytopathology 91: 821-830, 2001.

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Rhizoctonia solani Kuhn

  • 货号: TS196321
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  • 品牌 : TESTOBIO
产品名称: Rhizoctonia solani Kuhn
商品货号: TS196321
Deposited As: Rhizoctonia solani Kuhn, anamorph
Strain Designations: 48 2-1-008, J.R. Parmeter C-289
Alternate State: Thanatephorus cucumeris (Frank) Donk, teleomorph
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: frozen
Type Strain: no
Preceptrol&reg;: no
Medium: ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions:
Temperature: 24.0°C
Name of Depositor: NA Anderson
Chain of Custody:
ATCC <
Isolation:
soil, Australia
References:

Parmeter JR Jr., et al. Anastomosis grouping among isolates of Thanatephorus cucumeris. Phytopathology 59: 1270-1278, 1969.

Stevens Johnk J, Jones RK. Differentiation of three homogeneous groups of Rhizoctonia solani anastomosis group 4 by analysis of fatty acids. Phytopathology 91: 821-830, 2001.

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