Aspergillus candidus Link : Fries, anamorph
Aspergillus candidus Link : Fries, anamorph
规格:
货期:
编号:TS197387
品牌:Testobio
| 产品名称： | Aspergillus candidus Link : Fries, anamorph |
|---|---|
| 商品货号： | TS197387 |
| Strain Designations： | VK 63 |
| Application： | produces hydroxyterphenyllin |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 325: Malt extract agar (Blakeslees formula) |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | HG Cutler |
| Isolation： | unbleached flour, Georgia |
| References： | J. Agric. Food Chem. 26: 632-635, 1978. |
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Aspergillus candidus Link : Fries, anamorph
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| 产品名称： | Aspergillus candidus Link : Fries, anamorph |
|---|---|
| 商品货号： | TS197387 |
| Strain Designations： | VK 63 |
| Application： | produces hydroxyterphenyllin |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 325: Malt extract agar (Blakeslees formula) |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | HG Cutler |
| Isolation： | unbleached flour, Georgia |
| References： | J. Agric. Food Chem. 26: 632-635, 1978. |
