| 产品名称： | Aspergillus nomius Kurtzman et al. |
|---|---|
| 商品货号： | TS199178 |
| Deposited As： | Aspergillus flavus Link |
| Strain Designations： | M93 CBS 260.88, FRR 3339, IMI 331920, NRRL 13137 |
| Application： | Produces aflatoxin B1 aflatoxin B
Produces aflatoxin B2
Produces aflatoxin G1
Produces aflatoxin G2
Produces nominine
Produces paspalinine
Produces paspalinine derivatives |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | yes |
| Preceptrol®： | no |
| Genome Sequenced Strain： | Yes |
| Comments： | Genome sequencing strain (USDA-ARS-SRRC, USA) |
| Medium： | ATCC® Medium 312: Czapeks agar ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24°C to 26°C Atmosphere: Typical aerobic |
| Name of Depositor： | FA Hodges |
| Isolation： | Moldy wheat, Illinois |
| Cross References： | Nucleotide (GenBank) : JNOM00000000 Aspergillus nomius NRRL 13137, whole genome shotgun sequencing project |
| References： | Moore GG, et al. Recombination and lineage-specific gene loss in the aflatoxin gene cluster of Aspergillus flavus. Mol Ecol 18: 4870-4887, 2009. PubMed: 19895419 Peterson SW. Phylogenetic analysis of Aspergillus species using DNA sequences from four loci. Mycologia 100: 205-226, 2008. PubMed: 18595197 Pildain MB, et al. Two novel aflatoxin-producing Aspergillus species from Argentinean peanuts. Int. J. Syst. Evol. Microbiol. 58: 725-735, 2008. PubMed: 18319485 Peterson SW, et al. Aspergillus bombycis, a new aflatoxigenic species and genetic variation in its sibling species, A. nomius. Mycologia 93: 689-703, 2001. Ito Y, et al. Aspergillus pseudotamarii, a new aflatoxin producing species in Aspergillus section Flavi Mycol. Res. 105: 233-239, 2001. Kumeda Y, Asao T. Heteroduplex panel analysis, a novel method for genetic identification of Aspergillus Section Flavi strains. Appl. Environ. Microbiol. 67: 4084-4090, 2001. PubMed: 11526009 Thompson DP. Minimum inhibitory concentration of esters of p-hydroxybenzoic acid (Paraben) combinations against toxigenic fungi. J. Food Prot. 57: 133-135, 1994. Staub GM, et al. New paspalinine derivatives with antiinsectan activity from the sclerotia of Aspergillus nomins. Tetrahedron Lett 34: 2569-2572, 1993. Kurtzman CP, et al. Aspergillus nomius, a new aflatoxin-producing species related to Aspergillus flavus and Aspergillus tamarii. Antonie van Leeuwenhoek 53: 147-158, 1987. PubMed: 3116923 Wei DL, Jong SC. Production of aflatoxins by strains of the Aspergillus flavus group maintained in ATCC. Mycopathologia 93: 19-24, 1986. PubMed: 3083260 Armbrecht BH, et al. Mycotoxins: I. Studies on aflatoxin derived from contaminated peanut meal and certain strains of Aspergillus flavus. J. Assoc. Off. Agric. Chem. 46: 805-817, 1963. Gloer JB, et al. Nominine: A new insecticidal indole diterpene from the sclerotia of Aspergillus nomius. J. Org. Chem. 54: 2530-2532, 1989. |
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| 产品名称： | Aspergillus nomius Kurtzman et al. |
|---|---|
| 商品货号： | TS199178 |
| Deposited As： | Aspergillus flavus Link |
| Strain Designations： | M93 CBS 260.88, FRR 3339, IMI 331920, NRRL 13137 |
| Application： | Produces aflatoxin B1 aflatoxin B
Produces aflatoxin B2
Produces aflatoxin G1
Produces aflatoxin G2
Produces nominine
Produces paspalinine
Produces paspalinine derivatives |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | yes |
| Preceptrol®： | no |
| Genome Sequenced Strain： | Yes |
| Comments： | Genome sequencing strain (USDA-ARS-SRRC, USA) |
| Medium： | ATCC® Medium 312: Czapeks agar ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24°C to 26°C Atmosphere: Typical aerobic |
| Name of Depositor： | FA Hodges |
| Isolation： | Moldy wheat, Illinois |
| Cross References： | Nucleotide (GenBank) : JNOM00000000 Aspergillus nomius NRRL 13137, whole genome shotgun sequencing project |
| References： | Moore GG, et al. Recombination and lineage-specific gene loss in the aflatoxin gene cluster of Aspergillus flavus. Mol Ecol 18: 4870-4887, 2009. PubMed: 19895419 Peterson SW. Phylogenetic analysis of Aspergillus species using DNA sequences from four loci. Mycologia 100: 205-226, 2008. PubMed: 18595197 Pildain MB, et al. Two novel aflatoxin-producing Aspergillus species from Argentinean peanuts. Int. J. Syst. Evol. Microbiol. 58: 725-735, 2008. PubMed: 18319485 Peterson SW, et al. Aspergillus bombycis, a new aflatoxigenic species and genetic variation in its sibling species, A. nomius. Mycologia 93: 689-703, 2001. Ito Y, et al. Aspergillus pseudotamarii, a new aflatoxin producing species in Aspergillus section Flavi Mycol. Res. 105: 233-239, 2001. Kumeda Y, Asao T. Heteroduplex panel analysis, a novel method for genetic identification of Aspergillus Section Flavi strains. Appl. Environ. Microbiol. 67: 4084-4090, 2001. PubMed: 11526009 Thompson DP. Minimum inhibitory concentration of esters of p-hydroxybenzoic acid (Paraben) combinations against toxigenic fungi. J. Food Prot. 57: 133-135, 1994. Staub GM, et al. New paspalinine derivatives with antiinsectan activity from the sclerotia of Aspergillus nomins. Tetrahedron Lett 34: 2569-2572, 1993. Kurtzman CP, et al. Aspergillus nomius, a new aflatoxin-producing species related to Aspergillus flavus and Aspergillus tamarii. Antonie van Leeuwenhoek 53: 147-158, 1987. PubMed: 3116923 Wei DL, Jong SC. Production of aflatoxins by strains of the Aspergillus flavus group maintained in ATCC. Mycopathologia 93: 19-24, 1986. PubMed: 3083260 Armbrecht BH, et al. Mycotoxins: I. Studies on aflatoxin derived from contaminated peanut meal and certain strains of Aspergillus flavus. J. Assoc. Off. Agric. Chem. 46: 805-817, 1963. Gloer JB, et al. Nominine: A new insecticidal indole diterpene from the sclerotia of Aspergillus nomius. J. Org. Chem. 54: 2530-2532, 1989. |
