Pythiogeton zeae Jee et al.
Pythiogeton zeae Jee et al.
规格:
货期:
编号:TS201156
品牌:Testobio
| 产品名称： | Pythiogeton zeae Jee et al. |
|---|---|
| 商品货号： | TS201156 |
| Strain Designations： | Cpy-1 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Growth is very slow (per ATCC lab). |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 25.0°C |
| Name of Depositor： | HH Ho |
| Isolation： | corn root, Zea mays, South Korea |
| References： | Jee HJ, et al. Pythiogeton zeae sp. nov. causing root and basal stalk rot of corn in Korea. Mycologia 92: 522-527, 2000. |
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| 产品名称： | Pythiogeton zeae Jee et al. |
|---|---|
| 商品货号： | TS201156 |
| Strain Designations： | Cpy-1 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Growth is very slow (per ATCC lab). |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 25.0°C |
| Name of Depositor： | HH Ho |
| Isolation： | corn root, Zea mays, South Korea |
| References： | Jee HJ, et al. Pythiogeton zeae sp. nov. causing root and basal stalk rot of corn in Korea. Mycologia 92: 522-527, 2000. |
