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Escherichia coli (Migula) Castellani and Chalmers
Escherichia coli (Migula) Castellani and Chalmers
规格:
货期:
编号:TS203909
品牌:Testobio
产品名称: Escherichia coli (Migula) Castellani and Chalmers
商品货号: TS203909
Classification: Enterobacteriaceae, Escherichia
Strain Designations: B-96 CIP 103740
Isolation:
Derived from existing strain
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Preceptrol®: no
Type Strain: no
Comments:
Requires purines
Medium: ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions:
Temperature: 37.0°C
Name of Depositor: JS Gots
References:

Gollub EG, Gots JS. Purine metabolism in bacteria. IV. L-azaserine as an inhibitor. J. Bacteriol. 72: 858-864, 1956. PubMed: 13398378

Gots JS. Purine metabolism in bacteria. V. Feed-back inhibition. J. Biol. Chem. 228: 57-66, 1957. PubMed: 13475295

J. Biol. Chem. 210: 395, 1954.

Gots JS. The accumulation of 4-amino-5-imidazolecarboxamide by a purine-requiring mutant of Escherichia coli. Arch. Biochem. 29: 222-224, 1950. PubMed: 14790811

Nature 172: 256, 1953.

derived from ATCC 11303

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Escherichia coli (Migula) Castellani and Chalmers

  • 货号: TS203909
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Escherichia coli (Migula) Castellani and Chalmers
商品货号: TS203909
Classification: Enterobacteriaceae, Escherichia
Strain Designations: B-96 CIP 103740
Isolation:
Derived from existing strain
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Preceptrol®: no
Type Strain: no
Comments:
Requires purines
Medium: ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions:
Temperature: 37.0°C
Name of Depositor: JS Gots
References:

Gollub EG, Gots JS. Purine metabolism in bacteria. IV. L-azaserine as an inhibitor. J. Bacteriol. 72: 858-864, 1956. PubMed: 13398378

Gots JS. Purine metabolism in bacteria. V. Feed-back inhibition. J. Biol. Chem. 228: 57-66, 1957. PubMed: 13475295

J. Biol. Chem. 210: 395, 1954.

Gots JS. The accumulation of 4-amino-5-imidazolecarboxamide by a purine-requiring mutant of Escherichia coli. Arch. Biochem. 29: 222-224, 1950. PubMed: 14790811

Nature 172: 256, 1953.

derived from ATCC 11303

合作单位: