| 产品名称： | Streptomyces purpureus (Matsumae and Hata) Goodfellow et al. |
|---|---|
| 商品货号： | TS206884 |
| Deposited As： | Kitasatoa kauaiensis Matsumae et al. |
| Strain Designations： | KA281 FERM-P 177 |
| Application： | Produces bottromycin Produces chloramphenicol Produces fradicin |
| Isolation： | Soil |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | 2°C to 8°C |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Type Strain： | yes (type strain of Kitasatoa kauaiensis) |
| Comments： | Taxonomy |
| Medium： | ATCC® Medium 196: Yeast malt extract agar ATCC® Medium 1877: ISP Medium 1 |
| Growth Conditions： | Temperature: 26.0°C Atmosphere:xa0 Aerobic |
| Name of Depositor： | Monterey Abalone Farms |
| U.S. Patent Number： | |
| Chain of Custody： | ATCC < |
| References： | Hata T, et al. Production of chloramphenicol, bottromycin and fradicin. US Patent 3,650,904 dated Mar 21 1972 Matsumae A, et al. A new genus of the Actinomycetales: Kitasatoa gen. nov.. J. Antibiot. 21: 616-625, 1968. PubMed: 4886644 Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Goodfellow M, et al. Transfer of Kitasatoa purpurea Matsumae and Hata to the genus Streptomyces as Streptomyces purpureus comb. nov. Syst. Appl. Microbiol. 8: 65-66, 1986. type strain of Kitasatoa kauaiensis type strain of Kitasatoa kauaiensis |
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| 产品名称： | Streptomyces purpureus (Matsumae and Hata) Goodfellow et al. |
|---|---|
| 商品货号： | TS206884 |
| Deposited As： | Kitasatoa kauaiensis Matsumae et al. |
| Strain Designations： | KA281 FERM-P 177 |
| Application： | Produces bottromycin Produces chloramphenicol Produces fradicin |
| Isolation： | Soil |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | 2°C to 8°C |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Type Strain： | yes (type strain of Kitasatoa kauaiensis) |
| Comments： | Taxonomy |
| Medium： | ATCC® Medium 196: Yeast malt extract agar ATCC® Medium 1877: ISP Medium 1 |
| Growth Conditions： | Temperature: 26.0°C Atmosphere:xa0 Aerobic |
| Name of Depositor： | Monterey Abalone Farms |
| U.S. Patent Number： | |
| Chain of Custody： | ATCC < |
| References： | Hata T, et al. Production of chloramphenicol, bottromycin and fradicin. US Patent 3,650,904 dated Mar 21 1972 Matsumae A, et al. A new genus of the Actinomycetales: Kitasatoa gen. nov.. J. Antibiot. 21: 616-625, 1968. PubMed: 4886644 Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Goodfellow M, et al. Transfer of Kitasatoa purpurea Matsumae and Hata to the genus Streptomyces as Streptomyces purpureus comb. nov. Syst. Appl. Microbiol. 8: 65-66, 1986. type strain of Kitasatoa kauaiensis type strain of Kitasatoa kauaiensis |
