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Streptomyces avellaneus Baldacci and Grein
Streptomyces avellaneus Baldacci and Grein
规格:
货期:
编号:TS207065
品牌:Testobio
产品名称: Streptomyces avellaneus Baldacci and Grein
商品货号: TS207065
Strain Designations: 2758 FI CBS 752.72, IFO 13451, IPV 1830, ISP 5554, RIA 1412
Application:
Produces tetracyclines
Isolation:
Soil from caverns of Caudano at Cuneo Piedmont, Italy
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Preceptrol®: no
Type Strain: yes (type strain)
Comments:
Streptomyces psammoticus
Medium: ATCC® Medium 196: Yeast malt extract agar
Growth Conditions:
Temperature: 26.0°C
Name of Depositor: E Baldacci
References:

Shirling EB, Gottlieb D. Cooperative description of type strains of Streptomyces. V. Additional descriptions. Int J Syst Bacteriol 22: 265-394, 1972.

. . Bergeys Manual Syst. Bacteriol. 4: 2480, 1989.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

Baldacci E, Grein A. Streptomyces avellaneus and Streptomyces libani: two new species characterized by a hazel-nut brown (avellaneus) aerial mycelium. G. Microbiol. 14: 185-198, 1966.

type strain

type strain

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Streptomyces avellaneus Baldacci and Grein

  • 货号: TS207065
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Streptomyces avellaneus Baldacci and Grein
商品货号: TS207065
Strain Designations: 2758 FI CBS 752.72, IFO 13451, IPV 1830, ISP 5554, RIA 1412
Application:
Produces tetracyclines
Isolation:
Soil from caverns of Caudano at Cuneo Piedmont, Italy
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Preceptrol®: no
Type Strain: yes (type strain)
Comments:
Streptomyces psammoticus
Medium: ATCC® Medium 196: Yeast malt extract agar
Growth Conditions:
Temperature: 26.0°C
Name of Depositor: E Baldacci
References:

Shirling EB, Gottlieb D. Cooperative description of type strains of Streptomyces. V. Additional descriptions. Int J Syst Bacteriol 22: 265-394, 1972.

. . Bergeys Manual Syst. Bacteriol. 4: 2480, 1989.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

Baldacci E, Grein A. Streptomyces avellaneus and Streptomyces libani: two new species characterized by a hazel-nut brown (avellaneus) aerial mycelium. G. Microbiol. 14: 185-198, 1966.

type strain

type strain

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