| 产品名称： | Gluconacetobacter liquefaciens (Asai) Yamada et al. |
|---|---|
| 商品货号： | TS207387 |
| Deposited As： | Gluconobacter liquefaciens Asai |
| Strain Designations： | G-1 IAM 1834, IFO 12388, NCIB 9136 |
| Application： | Produces restriction endonuclease AliI |
| Isolation： | Persimmon, Japan |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | no |
| Type Strain： | yes |
| Comments： | Taxonomy |
| Medium： | ATCC® Medium 66: Acetobacter medium |
| Growth Conditions： | Temperature: 26°C
Atmosphere: Aerobic |
| Name of Depositor： | T Asai |
| References： | Asai T, Shoda K. The taxonomy of Acetobacter and allied oxidative bacteria. J. Gen. Appl. Microbiol. 4: 289-311, 1958. J. Gen. Appl. Microbiol. 29: 157-166, 1983. J. Gen. Appl. Microbiol. 30: 309-312, 1984. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Validation list no. 64. Int. J. Syst. Bacteriol. 48: 327-328, 1998. Yamada Y, et al. The phylogeny of acetic acid bacteria based on the partial sequences of 16S ribosomal RNA: the elevation of the subgenus Gluconoacetobacterium to generic level. Biosci. Biotechnol. Biochem. 61: 1244-1251, 1997. PubMed: 9301103 Roberts RJ. Restriction and modification enzymes and their recognition sequences. Nucleic Acids Res. 13: r165-r200, 1985. PubMed: 2987885 type strain |
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| 产品名称： | Gluconacetobacter liquefaciens (Asai) Yamada et al. |
|---|---|
| 商品货号： | TS207387 |
| Deposited As： | Gluconobacter liquefaciens Asai |
| Strain Designations： | G-1 IAM 1834, IFO 12388, NCIB 9136 |
| Application： | Produces restriction endonuclease AliI |
| Isolation： | Persimmon, Japan |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | no |
| Type Strain： | yes |
| Comments： | Taxonomy |
| Medium： | ATCC® Medium 66: Acetobacter medium |
| Growth Conditions： | Temperature: 26°C
Atmosphere: Aerobic |
| Name of Depositor： | T Asai |
| References： | Asai T, Shoda K. The taxonomy of Acetobacter and allied oxidative bacteria. J. Gen. Appl. Microbiol. 4: 289-311, 1958. J. Gen. Appl. Microbiol. 29: 157-166, 1983. J. Gen. Appl. Microbiol. 30: 309-312, 1984. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Validation list no. 64. Int. J. Syst. Bacteriol. 48: 327-328, 1998. Yamada Y, et al. The phylogeny of acetic acid bacteria based on the partial sequences of 16S ribosomal RNA: the elevation of the subgenus Gluconoacetobacterium to generic level. Biosci. Biotechnol. Biochem. 61: 1244-1251, 1997. PubMed: 9301103 Roberts RJ. Restriction and modification enzymes and their recognition sequences. Nucleic Acids Res. 13: r165-r200, 1985. PubMed: 2987885 type strain |
