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Clostridium perfringens (Veillon and Zuber) Hauduroy et al.
Clostridium perfringens (Veillon and Zuber) Hauduroy et al.
规格:
货期:
编号:TS207404
品牌:Testobio
产品名称: Clostridium perfringens (Veillon and Zuber) Hauduroy et al.
商品货号: TS207404
Strain Designations: A.J. Wilsdon type A, strain 26, L.S. McClung 1997
Application:
Produces phospholipase A2 lecithinase A
Produces alpha-toxin (lecithinase)
Biosafety Level: 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Preceptrol®: no
Type Strain: no
Medium: ATCC® Medium 2107: Modified Reinforced Clostridial
ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
Growth Conditions:
Temperature: 37.0°C
Atmosphere: Anaerobic
Name of Depositor: IC Hall
References:

Weiss KF, Strong DH. Some properties of heat-resistant and heat sensitive strains of Clostridium perfringens. J. Bacteriol. 93: 21-26, 1967. PubMed: 4289809

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Clostridium perfringens (Veillon and Zuber) Hauduroy et al.

  • 货号: TS207404
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Clostridium perfringens (Veillon and Zuber) Hauduroy et al.
商品货号: TS207404
Strain Designations: A.J. Wilsdon type A, strain 26, L.S. McClung 1997
Application:
Produces phospholipase A2 lecithinase A
Produces alpha-toxin (lecithinase)
Biosafety Level: 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Preceptrol®: no
Type Strain: no
Medium: ATCC® Medium 2107: Modified Reinforced Clostridial
ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
Growth Conditions:
Temperature: 37.0°C
Atmosphere: Anaerobic
Name of Depositor: IC Hall
References:

Weiss KF, Strong DH. Some properties of heat-resistant and heat sensitive strains of Clostridium perfringens. J. Bacteriol. 93: 21-26, 1967. PubMed: 4289809

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