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Yamadazyma akitaensis
Yamadazyma akitaensis
规格:
货期:
编号:TS207485
品牌:Testobio
产品名称: Yamadazyma akitaensis (Kodama) Kurtzman et Suzuki
商品货号: TS207485
Deposited As: Pichia nakazawae var. akitaensis Kodama
Strain Designations: LKB-335 CBS 6701, IFO 1669, NRRL Y-7904, NRRL Y-7952
Application:
Produces lipase
Produces lipases active at pH 5.5, 7.5, and 9.0 at 60°C
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: yes
Preceptrol®: no
Comments:
Contains linear DNA plasmids
Medium: ATCC® Medium 28: Emmons modification of Sabourauds agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions: Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor: K Kodama
Isolation:
Exudate of Salix sp., Japan
References:

Groenewald M, Robert V, Smith MT. The value of the D1/D2 and internal transcribed spacers (ITS) domains for the identification of yeast species belonging to the genus Yamadazyma. Persoonia 26: 40-46, 2011. PubMed: 22025802

Kurtzman CP, Suzuki M. Phylogenetic analysis of ascomycete yeasts that form coenzyme Q-9 and the proposal of the new genera Babjeviella, Meyerozyma, Millerozyma, Priceomyces, and Scheffersomyces. Mycoscience 51: 2-14, 2010.

Villa-Carvajal M, Querol A, Belloch C. Identification of species in the genus Pichia by restriction of the internal transcribed spacers (ITS1 and ITS2) and the 5.8S ribosomal DNA gene: Identification of Pichia species by 5.8S-ITS rDNA RFLP. Antonie Van Leeuwenhoek 90: 171-181, 2006. PubMed: 16902755

Kurtzman CP, Robnett CJ. Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences. Antonie van Leeuwenhoek 73(4): 331-371, 1998. PubMed: 9850420

Kurtzman CP, Robnett CJ. Identification of clinically important ascomycetous yeasts based on nucleotide divergence in the 5 end of the large-subunit (26S) ribosomal DNA gene. J Clin Microbiol 35: 1216-1223, 1997. PubMed: 9114410

Fukuhara H. Linear DNA plasmids of yeasts. FEMS Microbiol. Lett. 131: 1-9, 1995. PubMed: 7557303

Hou CT. pH dependence and thermostability of lipases from cultures from the ARS Culture Collection. J. Ind. Microbiol. 13: 242-248, 1994.

Kodama K. New species of Pichia isolated from tree exudates in Japan. J. Ferment. Technol. 53: 626-630, 1975.

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Yamadazyma akitaensis

  • 货号: TS207485
  • 好评
询价
  • 品牌 : TESTOBIO
产品名称: Yamadazyma akitaensis (Kodama) Kurtzman et Suzuki
商品货号: TS207485
Deposited As: Pichia nakazawae var. akitaensis Kodama
Strain Designations: LKB-335 CBS 6701, IFO 1669, NRRL Y-7904, NRRL Y-7952
Application:
Produces lipase
Produces lipases active at pH 5.5, 7.5, and 9.0 at 60°C
Biosafety Level: 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format: freeze-dried
Storage Conditions: Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Type Strain: yes
Preceptrol®: no
Comments:
Contains linear DNA plasmids
Medium: ATCC® Medium 28: Emmons modification of Sabourauds agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions: Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor: K Kodama
Isolation:
Exudate of Salix sp., Japan
References:

Groenewald M, Robert V, Smith MT. The value of the D1/D2 and internal transcribed spacers (ITS) domains for the identification of yeast species belonging to the genus Yamadazyma. Persoonia 26: 40-46, 2011. PubMed: 22025802

Kurtzman CP, Suzuki M. Phylogenetic analysis of ascomycete yeasts that form coenzyme Q-9 and the proposal of the new genera Babjeviella, Meyerozyma, Millerozyma, Priceomyces, and Scheffersomyces. Mycoscience 51: 2-14, 2010.

Villa-Carvajal M, Querol A, Belloch C. Identification of species in the genus Pichia by restriction of the internal transcribed spacers (ITS1 and ITS2) and the 5.8S ribosomal DNA gene: Identification of Pichia species by 5.8S-ITS rDNA RFLP. Antonie Van Leeuwenhoek 90: 171-181, 2006. PubMed: 16902755

Kurtzman CP, Robnett CJ. Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences. Antonie van Leeuwenhoek 73(4): 331-371, 1998. PubMed: 9850420

Kurtzman CP, Robnett CJ. Identification of clinically important ascomycetous yeasts based on nucleotide divergence in the 5 end of the large-subunit (26S) ribosomal DNA gene. J Clin Microbiol 35: 1216-1223, 1997. PubMed: 9114410

Fukuhara H. Linear DNA plasmids of yeasts. FEMS Microbiol. Lett. 131: 1-9, 1995. PubMed: 7557303

Hou CT. pH dependence and thermostability of lipases from cultures from the ARS Culture Collection. J. Ind. Microbiol. 13: 242-248, 1994.

Kodama K. New species of Pichia isolated from tree exudates in Japan. J. Ferment. Technol. 53: 626-630, 1975.

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