| 产品名称： | Streptomyces cavourensis subsp. cavourensis Skarbek and Brady |
|---|---|
| 商品货号： | TS207972 |
| Strain Designations： | IMRU 3758 ATCC 25438, CBS 669.69, DSM 41795, IFO 13026, IMI 70582, ISP 5300, JCM 4249, KCC S-0249, Montecatini Coll. 829, NCIB 8918, NRRL 2740, RIA 1218 |
| Application： | Produces flavensomycin |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes (type strain) |
| Comments： | Streptomyces anulatus |
| Medium： | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | RE Gordon |
| Chain of Custody： | ATCC < |
| References： | Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. IV. Species descriptions from the second, third and fourth studies. Int J Syst Bacteriol 19: 391-512, 1969. . . Bergeys Manual Syst. Bacteriol. 4: 2469, 1989. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Craveri R, et al. Distribution of antibiotic-producing Streptomyces in Italian soils. Antibiot. Chemother. 10: 306-311, 1960. Skarbek JD, Brady LR. Streptomyces cavourensis sp. nov. (nom. rev.) and Streptomyces cavourensis subsp. washingtonensis subsp. nov., a chromomycin-producing subspecies. Int. J. Syst. Bacteriol. 28: 45-53, 1978. type strain type strain |
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| 产品名称： | Streptomyces cavourensis subsp. cavourensis Skarbek and Brady |
|---|---|
| 商品货号： | TS207972 |
| Strain Designations： | IMRU 3758 ATCC 25438, CBS 669.69, DSM 41795, IFO 13026, IMI 70582, ISP 5300, JCM 4249, KCC S-0249, Montecatini Coll. 829, NCIB 8918, NRRL 2740, RIA 1218 |
| Application： | Produces flavensomycin |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes (type strain) |
| Comments： | Streptomyces anulatus |
| Medium： | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | RE Gordon |
| Chain of Custody： | ATCC < |
| References： | Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. IV. Species descriptions from the second, third and fourth studies. Int J Syst Bacteriol 19: 391-512, 1969. . . Bergeys Manual Syst. Bacteriol. 4: 2469, 1989. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Craveri R, et al. Distribution of antibiotic-producing Streptomyces in Italian soils. Antibiot. Chemother. 10: 306-311, 1960. Skarbek JD, Brady LR. Streptomyces cavourensis sp. nov. (nom. rev.) and Streptomyces cavourensis subsp. washingtonensis subsp. nov., a chromomycin-producing subspecies. Int. J. Syst. Bacteriol. 28: 45-53, 1978. type strain type strain |
